Vibrant Summer Fusion: Spicy Mango Pork Tacos

Today’s Unique Creation: Spicy Mango Pork Tacos

Hey there, foodies! Today, I’m excited to share a recipe that was inspired by the vibrant colors and flavors of summer. These spicy mango pork tacos are a delicious fusion of sweet and savory, with a hint of heat that will keep you coming back for more. Let’s dive into the recipe!

Ingredients:

• 400g pork shoulder, thinly sliced
• 1 ripe mango, diced
• 1 jalapeno, minced
• 1/2 red onion, thinly sliced
• 1 lime, juiced
• Handful of fresh coriander, chopped
• 4 small corn tortillas
• Salt, pepper, cumin, and paprika to taste

Kitchen Tools:

• skillet
• chef’s knife
• cutting board
• mixing bowl

To start, heat a skillet over medium heat and add the thinly sliced pork shoulder. Season with salt, pepper, cumin, and paprika, then cook until browned and cooked through. Remove from heat and set aside.

In a mixing bowl, combine the diced mango, minced jalapeno, sliced red onion, lime juice, and chopped coriander. Mix well to combine all the flavors.

Next, warm the corn tortillas in the skillet until soft and pliable. Once warmed, fill each tortilla with a generous portion of the cooked pork shoulder and top with the spicy mango salsa.

Serve the spicy mango pork tacos hot and enjoy the explosion of flavors with each bite. The sweetness of the mango perfectly complements the savory pork, while the jalapeno adds a nice kick of heat.

Approximate total weight of cooked dish: 600g
Approximate number of servings: 4
Average weight of one serving: 150g
Approximate calorie count per serving: 300 calories

One tip to make this dish even more delicious is to char the tortillas slightly over an open flame before assembling the tacos. This adds a smoky flavor that takes the dish to the next level.

I hope you give these spicy mango pork tacos a try and make them your own with your favorite toppings and seasonings. Happy cooking!