Sweet & Spicy Mango Chicken Delight

Today’s Special: Spicy Mango Chicken Stir-Fry

Hey there, foodies! Today I’m excited to share with you a dish that’s perfect for those days when you’re craving something sweet, spicy, and oh-so-satisfying. This Spicy Mango Chicken Stir-Fry combines the tangy sweetness of ripe mangoes with the fiery kick of chili peppers for a flavor explosion that will leave you wanting more.

For this recipe, you’ll need the following ingredients:

• boneless, skinless chicken breast (250g)
• ripe mango (1)
• bell pepper (1)
• red onion (1)
• garlic cloves (2)
• fresh chili peppers (2)
• soy sauce (30ml)
• honey (15ml)
• sesame oil (15ml)
• cornstarch (10g)
• rice vinegar (15ml)
• cooked rice (200g)

When it comes to kitchen tools, you’ll need:

• knife
• cutting board
• wok
• whisk
• measuring spoons

To start, thinly slice the chicken breast and sauté it in a hot wok until cooked through. Remove the chicken from the wok and set it aside. In the same wok, stir-fry diced mango, bell pepper, red onion, minced garlic, and sliced chili peppers until the vegetables are tender-crisp.

In a small bowl, whisk together soy sauce, honey, sesame oil, cornstarch, and rice vinegar to create a sticky sauce. Pour the sauce over the stir-fried vegetables and add the cooked chicken back to the wok. Toss everything together until the sauce thickens and coats the chicken and vegetables evenly.

Serve the Spicy Mango Chicken Stir-Fry hot over a bed of steamed rice. The combination of sweet and spicy flavors will tantalize your taste buds and leave you craving more.

This dish weighs approximately 800 grams in total and serves 4 people. Each serving is around 200 grams and contains approximately 350 calories.

A clever tip for this recipe is to add a splash of coconut milk to the sauce for a creamy twist on the traditional stir-fry. The richness of the coconut milk pairs perfectly with the spicy mango flavors, taking this dish to a whole new level of deliciousness.

I hope you give this Spicy Mango Chicken Stir-Fry a try and enjoy every flavorful bite. Feel free to customize it with your favorite vegetables or protein to make it your own. Happy cooking!