Spicy Pineapple Chicken Taco Recipe

Spicy Pineapple Chicken Taco Recipe

November 15, 2025 Written by Ava

Today’s Special: Spicy Pineapple Chicken Tacos

Hey there, foodies! Today, I’m excited to share a recipe that’s perfect for a casual weeknight dinner or a fun weekend get-together with friends. These Spicy Pineapple Chicken Tacos are a delicious twist on a classic favorite, combining the sweetness of pineapple with a spicy kick that will leave your taste buds tingling. Let’s dive in!

Ingredients:

  • 200g of chicken breast, diced
  • 150g of pineapple, cubed
  • 1 red bell pepper, sliced
  • 1/2 red onion, sliced
  • 1 jalapeno, minced
  • 2 tbsp of taco seasoning
  • 2 tbsp of lime juice
  • 6 corn tortillas
  • Fresh cilantro, chopped
  • Salt and pepper to taste

Kitchen Tools:

  • skillet
  • cutting board
  • knife
  • mixing bowl
  • tongs

To start, heat a skillet over medium heat and add the diced chicken breast. Season with taco seasoning, salt, and pepper, cooking until the chicken is browned and cooked through. Remove the chicken from the skillet and set aside.

In the same skillet, add the sliced red bell pepper, red onion, and minced jalapeno. Cook until the vegetables are tender, then add the pineapple and lime juice. Stir to combine, then return the cooked chicken to the skillet. Allow the mixture to simmer for a few minutes to let the flavors meld together.

While the filling is simmering, heat up the corn tortillas in a separate skillet until warm and slightly charred. Fill each tortilla with a generous portion of the chicken and pineapple mixture, top with fresh cilantro, and serve hot.

This recipe makes approximately 6 tacos, with each serving weighing around 200g. Each serving is estimated to be around 300 calories.

Here’s a fun tip to make these tacos even more delicious: try grilling the pineapple slices before dicing them for a smoky flavor that pairs perfectly with the spicy chicken.

I hope you give these Spicy Pineapple Chicken Tacos a try and enjoy the unique flavor combination! Feel free to customize the recipe to suit your taste preferences and make it your own. Happy cooking!

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