Tantalizing Twist: Zesty Spicy Citrus Quinoa Salad

Exploring Exciting New Flavors: Spicy Citrus Quinoa Salad

Today, I am sharing a delicious and refreshing recipe that combines bold flavors with nutritious ingredients. This Spicy Citrus Quinoa Salad is perfect for a light lunch or as a side dish for any meal. The zesty citrus pairs perfectly with the kick of spice, creating a truly unforgettable dish.

Ingredients:

• quinoa (200g)
• orange, peeled and segmented (1 large)
• jalapeno, finely chopped (1)
• fresh cilantro, chopped (30g)
• avocado, diced (1)
• lime, juiced (1)
• olive oil (30ml)
• honey (15ml)
• salt and pepper to taste

Kitchen Tools:

• saucepan
• knife
• cutting board
• mixing bowl
• spatula

To start, rinse the quinoa under cold water to remove any bitterness. Then, cook the quinoa according to the package instructions in a saucepan. Once cooked, fluff it with a fork and let it cool to room temperature.

In a large mixing bowl, combine the cooked quinoa, orange segments, chopped jalapeno, and cilantro. In a separate small bowl, whisk together the lime juice, olive oil, honey, salt, and pepper to make the dressing.

Pour the dressing over the quinoa mixture and gently toss to combine. Add the diced avocado and gently fold it in. The creaminess of the avocado will balance out the tangy citrus and spicy jalapeno perfectly.

Let the flavors meld together in the fridge for at least 30 minutes before serving. This salad tastes even better the next day as the flavors intensify.

This Spicy Citrus Quinoa Salad weighs approximately 700g once fully prepared. It serves 4 people, with each serving weighing around 175g. One serving is approximately 250 calories.

Unique Tip:

If you want to add a crunch to this salad, try toasting some pumpkin seeds and sprinkling them on top before serving. The nuttiness adds another layer of flavor and texture to the dish.

I encourage you to give this Spicy Citrus Quinoa Salad a try and make it your own by adding your favorite ingredients. Enjoy!