The Best Spicy Mango Pork Tacos Recipe Ever!

Today’s Special: Spicy Mango Pork Tacos

Hey there, foodies! Today, I’m excited to share with you my recipe for Spicy Mango Pork Tacos. These tacos are bursting with bold flavors and are the perfect combination of sweet, spicy, and savory. I love making this dish on warm evenings when I’m craving something fresh and exciting. The juicy mango and tender pork really take these tacos to the next level!

Ingredients:

• pork tenderloin (500g)
• ripe mango (1)
• red onion (1/2)
• jalapeno (1)
• lime (1)
• garlic cloves (2)
• smoked paprika (1 tsp)
• cumin (1 tsp)
• chili powder (1/2 tsp)
• corn tortillas (8)
• cilantro (for garnish)

Kitchen Tools:

• skillet
• cutting board
• knife
• tongs

To start, thinly slice the pork tenderloin and season with smoked paprika, cumin, and chili powder. Heat a skillet over medium-high heat and cook the pork until browned and cooked through, about 6-8 minutes. Remove from heat and set aside.

Next, dice the mango, red onion, jalapeno, and garlic cloves. Squeeze the lime juice over the diced ingredients and mix well. This will be the flavorful salsa for your tacos.

Warm the corn tortillas in a dry skillet for about 30 seconds on each side until they are pliable. Assemble your tacos by filling each tortilla with the cooked pork and mango salsa. Garnish with fresh cilantro.

These Spicy Mango Pork Tacos are best served warm and fresh. The juicy mango salsa pairs perfectly with the tender pork, creating a delicious explosion of flavors in every bite. Enjoy!

Quick Tip:

For an extra kick of heat, add a dash of hot sauce to your tacos before serving. It will take the spice level up a notch and add even more depth to the flavors.

Total weight: 1200g

Servings: 4

Weight per serving: 300g

Calories per serving: Approximately 400

I hope you give these Spicy Mango Pork Tacos a try and enjoy them as much as I do! Feel free to get creative with the ingredients and make this dish your own. Happy cooking!