Indulge in the Exotic: Spicy Chocolate Avocado Mousse

Indulge in the Exotic: Spicy Chocolate Avocado Mousse

May 14, 2025 Written by Abigail

Today’s Unique Dish: Spicy Chocolate Avocado Mousse

As the weather starts to heat up, I find myself craving a refreshing and indulgent treat that’s both unique and delicious. That’s why I’m excited to share my recipe for Spicy Chocolate Avocado Mousse with you today. This creamy, rich dessert is the perfect balance of sweet, spicy, and creamy, making it a delightful ending to any meal.

To recreate this one-of-a-kind dish, you’ll need the following ingredients:

  • 3 ripe avocados (peeled and pitted)
  • 100g cocoa powder
  • 120ml agave nectar
  • 1/2 tsp cayenne pepper
  • 1 tsp cinnamon
  • 1/4 tsp sea salt
  • 1 tsp vanilla extract
  • 120ml coconut milk
  • for garnish: chili flakes

To bring this recipe to life, you will need the following kitchen tools:

  • food processor
  • spatula
  • mixing bowls
  • whisk
  • ramekins

Start by scooping the flesh of the ripe avocados into a food processor. Add the cocoa powder, agave nectar, cayenne pepper, cinnamon, sea salt, vanilla extract, and coconut milk. Blend all the ingredients until smooth and creamy, scraping down the sides of the food processor as needed.

Once the mousse is velvety and well combined, divide it among ramekins or small dessert cups. Chill the mousse in the refrigerator for at least 2 hours to allow the flavors to meld together.

Before serving, sprinkle a pinch of chili flakes on top of each mousse cup for an extra kick of heat. The combination of spicy cayenne and sweet chocolate paired with creamy avocado creates a truly unique and delightful dessert experience.

This Spicy Chocolate Avocado Mousse recipe yields approximately 600g of mousse, enough for 4 servings. Each serving weighs around 150g and contains approximately 250 calories.

One clever tip to enhance the flavor of this dish is to sprinkle a touch of sea salt on top of the mousse just before serving. The saltiness will complement the sweetness of the chocolate and agave nectar, creating a perfectly balanced dessert.

I encourage you to try this Spicy Chocolate Avocado Mousse recipe at home and feel free to get creative with the toppings and spices. Enjoy this unique and decadent treat with friends and family for a memorable dining experience. Bon appétit!

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