Unlocking the Secret to Avocado Lime Pasta Magic

Unlocking the Secret to Avocado Lime Pasta Magic

May 18, 2025 Written by Ava

Exploring New Flavor Combinations with Avocado Lime Pasta

Today, I’m excited to share a unique and refreshing dish that is perfect for a hot summer day. Inspired by the creamy texture of avocados and the zesty kick of lime, this Avocado Lime Pasta is a delightful fusion of flavors that will tantalize your taste buds.

Ingredients:

  • spaghetti noodles (200g)
  • avocado (1, mashed)
  • lime (1, juiced)
  • garlic (2 cloves, minced)
  • cherry tomatoes (100g, halved)
  • red chili flakes (1/2 tsp)
  • fresh basil (a handful, chopped)
  • olive oil (2 tbsp)
  • salt (to taste)
  • black pepper (to taste)

Kitchen Tools:

  • pot
  • pan
  • colander
  • knife
  • cutting board
  • citrus juicer

Start by cooking the spaghetti noodles according to the package instructions. While the pasta is cooking, heat olive oil in a pan over medium heat. Add minced garlic and sauté until fragrant. Add the halved cherry tomatoes and cook until they start to soften.

In a small bowl, mash the avocado and mix in the lime juice. Once the cherry tomatoes are cooked, add the avocado-lime mixture to the pan and stir until well combined. Season with salt, black pepper, and red chili flakes to taste.

Once the spaghetti noodles are cooked, drain them using a colander. Add the noodles to the pan with the avocado-lime sauce and toss until the pasta is evenly coated. If the sauce is too thick, you can add a splash of pasta water to loosen it up.

Finally, sprinkle fresh basil over the pasta for a burst of freshness and color. Serve hot and enjoy this creamy and zesty Avocado Lime Pasta!

The total weight of the cooked dish is approximately 600g, with 4 servings. Each serving weighs around 150g. The estimated calorie count per serving is 350 calories.

Pro tip: For an extra kick of heat, you can add a diced jalapeño to the avocado-lime sauce for a spicy twist!

I hope you give this Avocado Lime Pasta a try and get creative with your own variations. Enjoy experimenting in the kitchen and happy cooking!

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