Unlock the Secret to Aromatic Thai Lemongrass Curry – A Flavor Explosion

**Aromatic Thai Lemongrass Curry**
Today, I am excited to share with you my recipe for a delicious and aromatic Thai lemongrass curry. This dish is perfect for warming you up on a chilly evening or for impressing your friends with a unique and flavorful dinner. The combination of lemongrass, coconut milk, and spices creates a rich and fragrant curry that is sure to tantalize your taste buds.

**Ingredients:**
– 250g chicken breast, thinly sliced
– 1 stalk lemongrass, finely chopped
– 1 red bell pepper, sliced
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 can (400ml) coconut milk
– 2 tbsp red curry paste
– 1 tsp turmeric
– 1 tsp cumin
– 1 tsp coriander
– 1 tbsp fish sauce
– 1 tbsp brown sugar
– Fresh cilantro for garnish

**Kitchen Tools:**

• chef’s knife
• cutting board
• large skillet
• wooden spoon

To start, heat some oil in a large skillet over medium heat. Add the diced onion and minced garlic, and sauté until fragrant. Add the lemongrass, red curry paste, turmeric, cumin, and coriander, and cook for another minute until the spices are aromatic.

Next, add the sliced chicken breast to the skillet and cook until it is no longer pink. Add the sliced bell pepper and stir to combine. Pour in the coconut milk, fish sauce, and brown sugar, and bring the mixture to a simmer. Let it cook for about 10-15 minutes, until the chicken is cooked through and the flavors have melded together.

Once the curry has thickened slightly, remove it from the heat. Serve the lemongrass curry over steamed rice, garnished with fresh cilantro. The combination of flavors in this dish is sure to transport you to the bustling streets of Bangkok.

**Serving Information:**
– Total weight of cooked dish: 800g
– Number of servings: 4
– Average weight of one serving: 200g
– Approximate calorie count per serving: 350 calories

**Tip:** For an extra burst of flavor, try adding a squeeze of fresh lime juice to the curry just before serving. The acidity will brighten up the dish and add a refreshing twist.

I hope you enjoy making and eating this aromatic Thai lemongrass curry as much as I do. Feel free to customize the recipe with your favorite vegetables or protein and make it your own. Happy cooking!