Indulge in These Creamy Avocado Lime Popsicles – Perfect for

Introducing: Creamy Avocado Lime Popsicles

Today, I’m excited to share a refreshing and healthy dessert recipe that is perfect for the warmer months. These creamy avocado lime popsicles are a unique and delicious treat that combines creamy avocado with zesty lime for a delightful flavor combination.

To make these popsicles, you will need the following ingredients:

• 3 ripe avocados (peeled and pitted)
• 400 ml coconut milk
• 1/4 cup fresh lime juice
• 3-4 tbsp honey
• 2 tbsp chia seeds

For this recipe, you will need the following kitchen tools:

• blender
• popsicle molds
• spatula

Start by placing the ripe avocados, coconut milk, fresh lime juice, honey, and chia seeds in a blender. Blend until smooth and creamy, ensuring that all the ingredients are well combined. The chia seeds will add a nice texture to the popsicles and provide a boost of nutrition.

Next, carefully pour the mixture into popsicle molds, leaving a little space at the top for expansion. Insert popsicle sticks into each mold and freeze for at least 6 hours, or until completely set.

Once the popsicles are frozen, remove them from the molds by running them under warm water for a few seconds. This will help loosen the popsicles and make them easier to remove.

The total weight of the cooked dish is approximately 500 grams, with enough to make 6 popsicles. Each serving weighs around 80-85 grams, with an estimated calorie count of 120 per popsicle.

A unique tip for this recipe is to sprinkle some shredded coconut on top of the popsicles before freezing them. This will add a nice crunch and a touch of sweetness to complement the creamy avocado and zesty lime flavors.

I hope you enjoy making these creamy avocado lime popsicles as much as I do! Feel free to get creative with the ingredients and adjust the sweetness to suit your taste preferences. Happy cooking!