Savor the Flavors of Summer with Tangy Mango Salsa Chicken

Savor the Flavors of Summer with Tangy Mango Salsa Chicken

June 3, 2025 Written by Ella

Today’s Culinary Innovation: Tangy Mango Salsa Chicken

As the summer heat starts to settle in, I find myself craving light and refreshing dishes that are bursting with flavor. That’s why today, I’m excited to share my recipe for Tangy Mango Salsa Chicken. This dish is the perfect balance of sweet and savory, with a tropical twist that will transport you straight to a sunny beach.

To start preparing this dish, you’ll need the following ingredients: 250g boneless, skinless chicken breasts, 1 ripe mango (peeled, pitted, and diced), 1 red bell pepper (diced), 1/2 red onion (finely chopped), 1 jalapeño (seeded and minced), juice of 1 lime, 2 tablespoons of chopped fresh cilantro, 1 tablespoon of olive oil, salt, and pepper.

Before you begin cooking, make sure you have the following kitchen tools on hand:

  • skillet
  • knife
  • cutting board
  • mixing bowl

Start by seasoning the chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat, then add the chicken breasts. Cook for about 5-6 minutes on each side until they are cooked through. Remove the chicken from the skillet and let it rest while you prepare the mango salsa.

In a mixing bowl, combine the diced mango, red bell pepper, red onion, jalapeño, lime juice, and cilantro. Season with a pinch of salt and pepper, then mix everything together until well combined.

To serve, slice the cooked chicken breasts and place them on a platter. Top with a generous portion of the tangy mango salsa. The vibrant colors and fresh flavors will surely impress your taste buds.

The total weight of the cooked Tangy Mango Salsa Chicken is approximately 800g. This recipe serves 4 people, with each serving weighing around 200g. Each serving contains approximately 250 calories.

One clever tip for this dish is to marinate the chicken breasts in a mixture of lime juice, olive oil, and cilantro for an hour before cooking. This will infuse the chicken with even more flavor and tenderness.

I encourage you to give this Tangy Mango Salsa Chicken recipe a try and make it your own by adding your favorite herbs or spices. Enjoy this delightful dish with a side of rice or salad for a complete meal. Bon appétit!

More recipes

Spice Up Your Salad Game with Curried Quinoa Delight!

Exotic recipe

Today’s Special: Curried Quinoa Salad Hey there, foodies! Today, I’m excited to share a unique and flavorful recipe for curried quinoa salad that is perfect for warm summer days or as a refreshing side dish any time of the year. The combination of aromatic spices, sweet fruits, and crunchy nuts in this dish is simply […]

Indulge in Summer with Exotic Coconut Mango Tart

Exotic Desserts

Introducing: Exotic Coconut Mango Tart Today, I am excited to share with you a delightful dessert that perfectly captures the taste of summer – my Exotic Coconut Mango Tart. This tropical treat is a refreshing and indulgent way to enjoy the season’s ripe mangoes in a unique and creative way. Ingredients: 2 ripe mangoes (400g) […]

Exotic Twist: Spicy Peanut Butter Banana Curry With a Kick!

Exotic Cuisine

Today’s Exotic Creation: Spicy Peanut Butter Banana Curry As the weather starts to cool down, I find myself craving warm and comforting dishes with a twist. Today, I’m excited to share with you a recipe that combines the rich creaminess of peanut butter with the sweetness of bananas and a kick of spicy curry. This […]