Deliciously Bold: Spicy Mango Avocado Toast Recipe

Today’s Unique Recipe: Spicy Mango Avocado Toast

I’m excited to share a new favorite recipe of mine that combines sweet, spicy, and creamy flavors into one delicious dish. This spicy mango avocado toast is perfect for a quick and satisfying breakfast or a light lunch. The combination of ripe mango, creamy avocado, and a kick of spice makes this toast truly unique and flavorful.

Ingredients:

• 1 ripe mango (peeled and diced)
• 1 ripe avocado (mashed)
• 1 jalapeño (finely chopped)
• Juice of 1 lime
• Chili flakes, to taste
• Salt, to taste
• Fresh cilantro (chopped), for garnish
• 2 slices of sourdough bread (toasted)

Kitchen Tools:

• knife
• cutting board
• bowl
• fork
• citrus juicer
• toaster

To prepare this spicy mango avocado toast, start by toasting the sourdough bread slices until golden brown and crispy. In a bowl, mash the ripe avocado with a fork until smooth. Add the diced mango, chopped jalapeño, lime juice, chili flakes, and salt to the bowl. Mix everything together until well combined.

Spread the mashed avocado and mango mixture generously onto the toasted sourdough slices. Sprinkle with extra chili flakes if you like it extra spicy. Top with freshly chopped cilantro for a pop of freshness and color.

This spicy mango avocado toast is best served immediately while the toast is still warm and the flavors are fresh. Each bite is a delightful contrast of sweet, creamy, and spicy notes that will surely wake up your taste buds.

The total weight of the cooked dish is approximately 300 grams, and this recipe makes 2 servings. Each serving is around 150 grams, with an estimated calorie count of 250 per serving.

One clever tip for this recipe is to add a sprinkle of Tajin seasoning on top for an extra burst of flavor and a hint of tanginess. Feel free to customize this toast with your favorite toppings or additional ingredients to make it your own!

I hope you enjoy making and savoring this spicy mango avocado toast as much as I do. It’s a simple yet satisfying dish that never fails to impress. Bon appétit!