Indulge in Creamy Coconut Curry Pasta: A Flavorful Delight for

Indulge in Creamy Coconut Curry Pasta: A Flavorful Delight for

June 23, 2025 Written by James

Introducing: Creamy Coconut Curry Pasta

Hey everyone! Today, I’m excited to share with you my latest creation — Creamy Coconut Curry Pasta. This dish is perfect for those cozy nights when you want something comforting and flavorful. The creamy coconut curry sauce paired with perfectly cooked pasta will have your taste buds dancing.

Ingredients:

  • penne pasta (250g)
  • coconut milk (400ml)
  • curry powder (2 tbsp)
  • red bell pepper (1, thinly sliced)
  • onion (1, chopped)
  • garlic (2 cloves, minced)
  • chicken breast (300g, thinly sliced)
  • olive oil (2 tbsp)
  • salt (to taste)
  • black pepper (to taste)

Kitchen Tools:

  • large pot
  • skillet
  • spatula
  • knife
  • cutting board

Preparation:

Start by cooking the penne pasta according to the package instructions until al dente. Drain and set aside.

In a skillet, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until fragrant. Next, add the thinly sliced chicken breast, cooking until no longer pink.

Once the chicken is cooked through, add the thinly sliced red bell pepper to the skillet. Stir in the curry powder, coating the chicken and peppers evenly. Pour in the coconut milk and let the mixture simmer for a few minutes until the sauce thickens slightly.

Add the cooked pasta to the skillet, tossing everything together until the pasta is well coated with the creamy coconut curry sauce. Season with salt and black pepper to taste.

Serving:

Serve the Creamy Coconut Curry Pasta hot, garnished with freshly chopped cilantro for a burst of freshness. This dish is perfect on its own or paired with a crisp green salad for a complete meal.

Clever Tip:

For an extra kick of flavor, try adding a squeeze of fresh lime juice to your serving of Creamy Coconut Curry Pasta just before digging in. The citrusy zing will elevate all the flavors in the dish.

Approximate total weight: 1050g
Approximate number of servings: 4
Average weight of one serving: 262.5g
Approximate calorie count per serving: 450 calories

I hope you give this Creamy Coconut Curry Pasta a try and enjoy it as much as I do! Feel free to get creative with the ingredients and make it your own. Happy cooking!

More recipes

Tropical Twist: Spiced Pineapple Chicken Recipe

Culinary Creation

Today’s Culinary Creation – Spiced Pineapple Chicken Hey there foodies! Today, I’m excited to share a unique and flavorful recipe that has been a hit in my household lately – Spiced Pineapple Chicken. This dish is perfect for adding a tropical twist to your weeknight meals or weekend gatherings. The combination of sweet pineapple and […]

Savor the Sweet & Savory: Blueberry Basil Pizza Recipe

Culinary Arts

Introducing my Blueberry Basil Pizza Today, I’m excited to share a unique and delicious recipe that combines the sweetness of blueberries with the freshness of basil on a crispy pizza crust. This recipe is perfect for a summer gathering or when you’re looking to try something different for dinner. Ingredients: 300g pizza dough 150g blueberries […]

Savor the Flavor: Teriyaki Pineapple Chicken Rice Bowl Recipe

Culinary Adventure

Tasty Teriyaki Pineapple Chicken Rice Bowl Today, I’m excited to share with you my latest culinary creation: a delicious Teriyaki Pineapple Chicken Rice Bowl. This dish combines the sweet and tangy flavors of teriyaki sauce with juicy pineapple chunks and tender chicken, all served over a bed of steamed rice. It’s the perfect meal for […]