Summer Peach Caprese Salad: A Refreshing Twist on a Classic Dish

Seasonal Cooking: Summer Peach Caprese Salad

Today, I’m excited to share a refreshing and vibrant dish with you that perfectly captures the essence of summer – my Summer Peach Caprese Salad. This salad is a unique twist on the classic Italian Caprese, combining juicy summer peaches with creamy burrata cheese, fresh basil, and a tangy balsamic reduction. It’s the perfect dish to enjoy on a hot summer day, whether you’re hosting a backyard BBQ or simply looking for a light and delicious meal.

Ingredients:

• 2 large ripe peaches (sliced)
• 1 ball of burrata cheese
• Handful of fresh basil leaves
• Balsamic reduction, for drizzling
• Sea salt and black pepper, to taste

Kitchen Tools:

• chef’s knife
• cutting board
• small saucepan
• serving platter

To start, slice the ripe peaches into wedges and arrange them on a serving platter. Tear the burrata cheese into pieces and scatter them over the peaches. Next, chiffonade the fresh basil leaves and sprinkle them over the salad.

In a small saucepan, gently heat the balsamic reduction until it thickens slightly. Drizzle the reduction over the salad, and season with sea salt and black pepper to taste. The sweet peaches, creamy burrata, and tangy balsamic reduction create a perfect balance of flavors in every bite.

Once the salad is assembled, serve immediately to enjoy the contrasting textures and flavors at their best. The juicy peaches, creamy cheese, and aromatic basil create a symphony of tastes that will delight your taste buds.

This Summer Peach Caprese Salad weighs approximately 400 grams in total, serving 2 people with an average serving weight of 200 grams. Each serving is estimated to contain around 250 calories.

One unique tip for this dish is to sprinkle some chopped pistachios over the salad for an added crunch and nutty flavor. The pistachios complement the other ingredients beautifully and add a satisfying texture to the dish.

I encourage you to try this Summer Peach Caprese Salad and make it your own by adding your favorite seasonal fruits or herbs. It’s a versatile dish that can be easily customized to suit your tastes. Enjoy!