Savor Summer: Watermelon Feta Salad with Mint

Savor Summer: Watermelon Feta Salad with Mint

July 2, 2025 Written by James

Exploring New Tastes: Watermelon Feta Salad with Mint

Today, I wanted to share a refreshing and unique recipe that perfectly captures the essence of summer: a Watermelon Feta Salad with Mint. This dish is ideal for those hot days when you crave something light, crisp, and bursting with flavor. The juicy sweetness of the watermelon paired with the salty creaminess of feta cheese and the bright freshness of mint creates a symphony of tastes in every bite.

For this recipe, you will need the following ingredients:

  • 1 small watermelon, cubed (about 500g)
  • 200g feta cheese, crumbled
  • 1/2 cup fresh mint leaves, chopped
  • 2 tablespoons olive oil
  • 1 lemon, juiced
  • Salt and pepper to taste

To prepare this dish, you will need the following kitchen tools:

  • knife
  • cutting board
  • mixing bowl
  • spoon

Start by cubing the watermelon and placing it in a large mixing bowl. Add the crumbled feta cheese and chopped mint leaves to the bowl. In a small bowl, whisk together the olive oil and lemon juice, then pour this dressing over the watermelon mixture. Gently toss everything together until the ingredients are well combined and coated in the dressing. Season with salt and pepper to taste.

The salad is now ready to be served. The juicy watermelon, creamy feta cheese, and aromatic mint come together to create a harmonious blend of flavors that will delight your taste buds. Each bite is a refreshing burst of summer goodness.

The total weight of the cooked dish is approximately 700g, with about 4 servings. Each serving weighs around 175g, and has an estimated calorie count of 150 per serving.

One unique tip for this dish is to chill the watermelon in the refrigerator before serving. This will enhance the crispness and juiciness of the fruit, making the salad even more refreshing.

I encourage you to give this Watermelon Feta Salad with Mint a try and unleash your creativity by adding your own twist to it. Enjoy this dish as a side at your next BBQ, picnic, or simply as a light and flavorful snack. Happy cooking!

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