Mouthwatering Savory Pancake Surprise: A Must-Try Recipe!

Today’s Special Dish: Savory Pancake Surprise

Hey there, foodies! Today I’m excited to share a unique and delicious recipe for savory pancakes that will surprise your taste buds in the best way possible. I came up with this dish while experimenting in the kitchen and I just had to share it with you all. So without further ado, let’s dive into the recipe!

For this recipe, you’ll need the following ingredients:

• cornmeal (150g)
• smoked salmon (100g)
• feta cheese (50g)
• green onions (2 stalks)
• cherry tomatoes (100g)
• eggs (2)
• milk (100ml)
• salt
• pepper

To prepare this savory pancake surprise, start by combining the cornmeal, milk, eggs, salt, and pepper in a mixing bowl. Mix well until you have a smooth batter. Slice the smoked salmon, chop the green onions, and quarter the cherry tomatoes. Crumble the feta cheese.

Heat a non-stick skillet over medium heat and ladle some of the pancake batter onto the skillet. Cook until bubbles form on the surface, then flip and cook for another minute. Repeat with the remaining batter to make several pancakes.

Once the pancakes are cooked, top each one with some smoked salmon, feta cheese, cherry tomatoes, and green onions. Fold the pancakes in half and serve warm.

For this recipe, you will need the following kitchen tools:

• mixing bowl
• non-stick skillet
• ladle
• knife
• cutting board

The total weight of the cooked dish is approximately 600g, with 4 servings. Each serving weighs around 150g, and has an estimated calorie count of 250 calories.

One clever tip for this recipe is to sprinkle some chopped fresh herbs on top of the pancakes before serving. This will add an extra burst of flavor and freshness to the dish.

I hope you give this savory pancake surprise a try and enjoy it as much as I do. Feel free to get creative with the toppings and make it your own. Happy cooking!