Mango Magic: Spicy Coconut Curry Recipe That Will Blow Your Mind

Today’s Adventurous Eats: Spicy Mango Coconut Curry

I’m excited to share a unique and flavorful recipe with you today that I recently created in my kitchen. The combination of spicy mango, creamy coconut, and aromatic spices in this curry dish is perfect for a cozy night in or a lively dinner party.

For this recipe, you will need the following ingredients:

• ripe mango (peeled and diced) – 300g
• coconut milk – 400ml
• chicken breast (cut into cubes) – 400g
• red bell pepper (sliced) – 1
• onion (chopped) – 1
• garlic (minced) – 3 cloves
• ginger (grated) – 1 tablespoon
• curry powder – 2 tablespoons
• chili flakes – 1 teaspoon
• coriander leaves (chopped) – for garnish
• cooked rice – to serve

To create this Spicy Mango Coconut Curry, you will need the following kitchen tools:

• large skillet
• wooden spoon
• knife
• cutting board
• measuring cups

Start by heating some oil in a large skillet over medium heat. Add the chopped onion, minced garlic, and grated ginger, and sauté until fragrant. Then, add the chicken cubes and cook until they are browned on all sides.

Next, sprinkle the curry powder and chili flakes over the chicken and vegetables, stirring well to coat everything evenly. Pour in the coconut milk and let the mixture simmer for about 10 minutes, allowing the flavors to meld together.

Once the curry has thickened slightly, add the diced mango and sliced red bell pepper to the skillet. Let everything simmer for another 5-7 minutes, or until the mango is soft and the chicken is cooked through.

To serve, spoon the Spicy Mango Coconut Curry over cooked rice and garnish with chopped coriander leaves for a fresh pop of flavor. Enjoy this unique and delicious dish with your loved ones!

The approximate total weight of the cooked dish is 1200 grams, with 4 servings at 300 grams each. One serving of this Spicy Mango Coconut Curry is approximately 400 calories.

A clever tip for this recipe is to squeeze a bit of lime juice over the curry just before serving to add a zesty kick to the dish. This extra touch will elevate the flavors and brighten up the entire meal.

I hope you give this Spicy Mango Coconut Curry a try and make it your own with any additional ingredients or spices you love. It’s a fun and adventurous dish that will surely impress your taste buds!