Tropical Pineapple Cucumber Salad: A Refreshing Summer Delight

Refreshing Pineapple Cucumber Salad

Today, I wanted to share a light and refreshing salad recipe perfect for hot summer days. This pineapple cucumber salad is a delightful combination of sweet and tangy flavors that will surely brighten up your meal.

Ingredients:

• 1 small pineapple, diced
• 1 large cucumber, sliced
• 1/2 red onion, thinly sliced
• Handful of fresh mint leaves
• Juice of 1 lime
• 1 tablespoon honey
• Pinch of salt
• Pinch of black pepper

Kitchen Tools:

• knife
• cutting board
• mixing bowl
• citrus juicer

Start by preparing all your ingredients – dice the pineapple, slice the cucumber, and thinly slice the red onion. In a large mixing bowl, combine the diced pineapple, sliced cucumber, and red onion. Tear the mint leaves into smaller pieces and add them to the bowl.

In a separate small bowl, whisk together the lime juice, honey, salt, and black pepper. Pour this dressing over the salad ingredients and toss everything together until well combined.

Let the salad sit in the refrigerator for at least 30 minutes to allow the flavors to meld together. This will also help the cucumber and pineapple absorb the delicious dressing.

Once chilled, give the salad a final toss and serve it cold as a perfect side dish for grilled meats or seafood. The combination of sweet pineapple, crunchy cucumber, and zesty lime dressing is sure to impress your taste buds.

Approximate total weight: 750 grams
Approximate number of servings: 4
Average weight of one serving: 187.5 grams
Approximate calorie count per serving: 90 calories

One unique tip for this recipe is to add a handful of toasted coconut flakes on top for an extra layer of flavor and crunch. It adds a tropical twist that will elevate the salad to the next level.

I encourage you to try this pineapple cucumber salad and feel free to customize it with your favorite ingredients. Enjoy the fresh, vibrant flavors and share it with your friends and family for a tasty summer treat!