The Ultimate Spicy Peanut Butter Ramen Recipe: A Flavorful Twist to Classic

The Ultimate Spicy Peanut Butter Ramen Recipe: A Flavorful Twist to Classic

August 10, 2025 Written by Charlotte

Today’s Culinary Adventure: Spicy Peanut Butter Ramen

Hello, fellow foodies! Today, I’m excited to share a unique and flavorful recipe that’s perfect for those cozy nights in when you’re craving something comforting yet adventurous. My spicy peanut butter ramen is a delicious twist on a classic dish, combining rich and creamy peanut butter with a kick of heat from chili peppers. It’s a dish that always puts a smile on my face, and I hope it does the same for you!

For this recipe, you’ll need the following ingredients:

  • ramen noodles (200g)
  • peanut butter (100g)
  • chicken broth (500ml)
  • soy sauce (50ml)
  • sesame oil (15ml)
  • garlic (3 cloves, minced)
  • ginger (1-inch piece, grated)
  • red chili peppers (2, thinly sliced)
  • green onions (2, thinly sliced)
  • tofu (150g, cubed)

For this recipe, you’ll need the following kitchen tools:

  • saucepan
  • wooden spoon
  • chef’s knife
  • cutting board
  • grater

Start by cooking the ramen noodles according to the package instructions. In a separate saucepan, heat sesame oil over medium heat. Add minced garlic, grated ginger, and sliced chili peppers, and sauté until fragrant.

Next, add chicken broth, soy sauce, and peanut butter to the saucepan. Stir well until the peanut butter is fully incorporated and the broth is slightly thickened. Add cubed tofu to the broth and let it simmer for a few minutes to absorb the flavors.

Once the tofu is heated through, add the cooked ramen noodles to the broth. Mix everything together gently, making sure the noodles are coated in the creamy peanut sauce. Serve the spicy peanut butter ramen hot, garnished with sliced green onions for a pop of freshness.

The total weight of the cooked dish is approximately 900g, with 4 servings at around 225g per portion. Each serving is estimated to be around 350 calories.

One clever tip for this recipe is to add a spoonful of honey to the broth for a touch of sweetness that balances out the spicy and savory flavors beautifully.

I encourage you to give this spicy peanut butter ramen a try and make it your own by customizing the level of heat and toppings to suit your taste. Enjoy this unique culinary adventure in the comfort of your own kitchen!

More recipes

Exotic Spice Chicken and Sweet Potato Bake

Recipe

Welcome to my kitchen! Today, I am excited to share with you a unique and delicious recipe that is perfect for a cozy winter evening. This dish combines the comforting flavors of fall with a twist of exotic spices to create a truly special dining experience. To start, gather the following ingredients: boneless chicken thighs […]

Spicy Pumpkin Curry Recipe

Cooking

Today’s Special: Spicy Pumpkin Curry Hey there, foodies! Today I’m excited to share a recipe for Spicy Pumpkin Curry that is perfect for chilly fall evenings. The warm and comforting flavors of this dish never fail to lift my spirits and fill my home with cozy aromas. Let’s get cooking! Ingredients: 500g diced pumpkin 1 […]

Spicy Pineapple Beef Stir-Fry Delight

Cooking

Today’s Recipe: Spicy Pineapple Beef Stir-Fry Hey there, foodies! Today, I’m excited to share with you a flavorful and exotic dish that’s perfect for spicing up your weeknight dinner routine. This Spicy Pineapple Beef Stir-Fry is a unique combination of sweet, savory, and spicy flavors that will tantalize your taste buds. Let’s get cooking! Ingredients: […]