Cozy Fall Recipe: Autumnal Stuffed Acorn Squash

Introducing: Autumnal Stuffed Acorn Squash

Today, I’m excited to share with you a cozy and delicious recipe that perfectly captures the essence of fall. This dish is a warm and hearty meal that will surely bring comfort to your table during the cooler months.

Ingredients:

• 2 small acorn squash (approximately 800g)
• 200g ground turkey
• 1/2 cup quinoa
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 cup dried cranberries
• 1/4 cup chopped pecans
• Salt and pepper to taste

Kitchen Tools:

• baking sheet
• knife
• spoon
• saucepan
• skillet

To start, preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Cut the acorn squash in half lengthwise and scoop out the seeds with a spoon, creating a hollow cavity for the stuffing.

In a saucepan, cook the quinoa according to package instructions. In a skillet, cook the ground turkey, onion, and garlic until the turkey is no longer pink and the onions are translucent. Season with cinnamon, nutmeg, salt, and pepper.

Once the quinoa and turkey mixture are cooked, combine them in a bowl. Stir in the dried cranberries and chopped pecans, mixing everything well.

Scoop the filling into each acorn squash half, pressing it down gently to pack it in. Place the stuffed squash on the prepared baking sheet and bake for 30-40 minutes, or until the squash is tender.

Once the squash is cooked through and the filling is heated, remove from the oven and let it cool slightly before serving. Enjoy the aromatic smells and comforting flavors of this fall dish.

Approximate total weight of cooked dish: 1600g
Approximate number of servings: 4
Average weight of one serving: 400g
Approximate calorie count per serving: 350 calories

One clever tip for this recipe is to sprinkle a little extra cinnamon on top of the stuffed acorn squash before serving. It adds a subtle warmth and depth of flavor that will elevate the dish even more.

I encourage you to give this Autumnal Stuffed Acorn Squash recipe a try and make it your own by experimenting with different herbs or adding your favorite toppings. It’s a versatile dish that can easily be customized to suit your taste preferences. Enjoy!