Cozy Fall Recipe: Spiced Apple Stuffed Acorn Squash

Cozy Fall Recipe: Spiced Apple Stuffed Acorn Squash

August 24, 2025 Written by Artem

Seasonal Cooking: Spiced Apple Stuffed Acorn Squash

Today, I’m excited to share a new recipe that perfectly captures the cozy flavors of fall. This spiced apple stuffed acorn squash is a delicious and satisfying dish that will warm you up on a chilly evening.

I start by preheating the oven to 375°F (190°C) and gathering all my ingredients. For this recipe, you’ll need:

  • 2 small acorn squash (about 600g each)
  • 2 apples, diced (about 300g)
  • 1 cup quinoa (180g), cooked
  • 1/4 cup dried cranberries (30g)
  • 1/4 cup chopped pecans (30g)
  • 2 tbsp maple syrup (30ml)
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp salt

When it comes to kitchen tools, you’ll need:

  • knife
  • cutting board
  • spoon
  • baking sheet
  • mixing bowl
  • fork

To prepare the dish, I start by cutting the acorn squash in half and scooping out the seeds. I place them cut-side down on a baking sheet and roast them in the oven for about 30 minutes, until they are tender.

While the squash is roasting, I prepare the filling. In a mixing bowl, I combine the diced apples, cooked quinoa, dried cranberries, chopped pecans, maple syrup, cinnamon, nutmeg, and salt. I mix everything together until well combined.

Once the squash is tender, I remove them from the oven and carefully flip them over. I fill each squash half with the apple-quinoa mixture, packing it down gently. I return the filled squash to the oven and bake for an additional 15 minutes.

The dish is ready when the squash is tender and the filling is heated through. The combination of sweet apples, nutty quinoa, and warm spices creates a delightful blend of flavors and textures that is sure to impress.

After all is said and done, the total weight of the cooked dish is approximately 1200g, with four servings. Each serving weighs around 300g and has an estimated calorie count of 300 calories.

One unique tip for this recipe is to drizzle a bit of extra maple syrup over the stuffed squash before serving. It adds a touch of sweetness and enhances the flavors of the dish.

I encourage you to give this spiced apple stuffed acorn squash a try. It’s the perfect dish for a cozy night in or a festive fall gathering. Feel free to customize the recipe with your favorite seasonal ingredients and make it your own. Enjoy!

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