Savory and Satisfying: Sweet Potato & Black Bean Tacos

Savory and Satisfying: Sweet Potato & Black Bean Tacos

August 26, 2025 Written by Mia

Today’s Recipe: Sweet Potato & Black Bean Tacos

Introduction

As the weather starts to cool down, I find myself craving warm and savory dishes that are both comforting and nutritious. Today, I am excited to share with you my recipe for Sweet Potato & Black Bean Tacos. This dish is perfect for a cozy night in or a casual dinner with friends.

Ingredients

  • 1 large sweet potato, diced
  • 1 can of black beans, drained and rinsed
  • 6 corn tortillas
  • 1 red bell pepper, sliced
  • 1 onion, diced
  • 1 avocado, sliced
  • Fresh cilantro, chopped
  • 1 lime, cut into wedges
  • 1 tsp cumin
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 2 tbsp olive oil
  • Salt and pepper to taste

Kitchen Tools

  • baking sheet
  • skillet
  • knife
  • cutting board
  • spatula
  • mixing bowl

Preparation

Start by preheating your oven to 400°F (200°C). Place the diced sweet potato on a baking sheet, drizzle with olive oil, cumin, paprika, garlic powder, salt, and pepper. Toss to coat evenly and roast in the oven for 20-25 minutes until tender.

In a skillet, heat a tablespoon of olive oil over medium heat. Add the sliced bell pepper and diced onion, cooking until softened. Add the black beans to the skillet and season with salt and pepper.

Warm the corn tortillas on a separate skillet until slightly browned and pliable. Assemble the tacos by spooning the sweet potato and black bean mixture onto each tortilla. Top with avocado slices, fresh cilantro, and a squeeze of lime juice.

Serving

The approximate total weight of the cooked dish is 1200 grams, with 6 servings. Each serving weighs around 200 grams. The estimated calorie count per serving is 300 calories.

Tips

For an extra kick of flavor, try adding a sprinkle of smoked paprika or a dollop of Greek yogurt on top of your tacos before serving. This will enhance the smokiness and creaminess of the dish.

I hope you enjoy making these Sweet Potato & Black Bean Tacos as much as I do! Feel free to customize the toppings and seasonings to suit your taste preferences. Bon appétit!

More recipes

Exotic Spice Chicken and Sweet Potato Bake

Recipe

Welcome to my kitchen! Today, I am excited to share with you a unique and delicious recipe that is perfect for a cozy winter evening. This dish combines the comforting flavors of fall with a twist of exotic spices to create a truly special dining experience. To start, gather the following ingredients: boneless chicken thighs […]

Spicy Pumpkin Curry Recipe

Cooking

Today’s Special: Spicy Pumpkin Curry Hey there, foodies! Today I’m excited to share a recipe for Spicy Pumpkin Curry that is perfect for chilly fall evenings. The warm and comforting flavors of this dish never fail to lift my spirits and fill my home with cozy aromas. Let’s get cooking! Ingredients: 500g diced pumpkin 1 […]

Spicy Pineapple Beef Stir-Fry Delight

Cooking

Today’s Recipe: Spicy Pineapple Beef Stir-Fry Hey there, foodies! Today, I’m excited to share with you a flavorful and exotic dish that’s perfect for spicing up your weeknight dinner routine. This Spicy Pineapple Beef Stir-Fry is a unique combination of sweet, savory, and spicy flavors that will tantalize your taste buds. Let’s get cooking! Ingredients: […]