Sizzling Spicy Peanut Butter Bacon Pasta Recipe to Spice Up Your Dinner Tonight

Today’s Recipe: Spicy Peanut Butter Bacon Pasta

Welcome to my kitchen! Today, I’m excited to share a unique recipe that combines the rich flavors of peanut butter and bacon with a spicy kick. This dish is perfect for a cozy night in or a special dinner with friends. Let’s get cooking!

Ingredients:

• spaghetti (200g)
• bacon strips (150g)
• peanut butter (100g)
• chili flakes (1 tsp)
• garlic cloves, minced (2 cloves)
• olive oil (2 tbsp)
• salt and black pepper to taste

Kitchen Tools:

• large pot
• skillet
• wooden spoon
• colander

To start, bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. In a skillet, fry the bacon strips until crispy, then remove and chop into bite-sized pieces.

In the same skillet, heat olive oil over medium heat and sauté minced garlic until fragrant. Add the peanut butter, chili flakes, and a splash of pasta water to create a creamy sauce. Season with salt and black pepper.

Once the spaghetti is cooked, drain it in a colander and add it to the skillet with the peanut butter sauce. Toss well to coat the pasta evenly. Add the chopped bacon pieces and mix until everything is combined.

Transfer the spicy peanut butter bacon pasta to a serving dish and garnish with some extra chili flakes for an added kick. Serve hot and enjoy!

This dish serves 4 people, with each serving weighing approximately 225 grams. One serving of this spicy peanut butter bacon pasta is estimated to have around 450 calories.

Tip:

For an extra depth of flavor, try adding a sprinkle of grated Parmesan cheese on top before serving. The creamy, salty cheese pairs perfectly with the spicy peanut butter sauce.

I hope you give this unique recipe a try and have fun experimenting with different combinations of flavors. Feel free to make it your own by adding your favorite ingredients or adjusting the spice level to suit your taste. Happy cooking!