Exotic Peanut Butter Ramen Bowl

Exotic Peanut Butter Ramen Bowl

October 1, 2025 Written by Scarlett

Today’s Special: Thai-inspired Peanut Butter Ramen Bowl

Hello, fellow foodies! Today, I am excited to share with you a unique and flavorful recipe for a Thai-inspired peanut butter ramen bowl. This dish is perfect for those chilly evenings when you want something comforting yet exotic. The combination of savory peanut butter, spicy chili, and aromatic herbs will transport your taste buds to the bustling streets of Thailand.

For this recipe, you will need the following ingredients:

  • ramen noodles (200g)
  • chicken broth (500ml)
  • peanut butter (100g)
  • soy sauce (50ml)
  • green onions, chopped (50g)
  • garlic, minced (2 cloves)
  • ginger, grated (1-inch piece)
  • red chili, thinly sliced (1)
  • carrots, julienned (100g)
  • bean sprouts (100g)
  • fresh cilantro, chopped (a handful)
  • lime wedges (for garnish)

To bring this recipe to life, you will need the following kitchen tools:

  • large pot
  • wooden spoon
  • knife
  • cutting board
  • grater

Start by bringing the chicken broth to a simmer in a large pot over medium heat. Add the garlic, ginger, and red chili to infuse the broth with flavor. Stir in the peanut butter and soy sauce until well combined.

Next, add the ramen noodles to the pot and cook according to the package instructions. Once the noodles are cooked, add the carrots and bean sprouts to the broth. Let them cook for a few minutes until slightly softened.

To serve, ladle the peanut butter ramen into bowls and garnish with chopped green onions, fresh cilantro, and a squeeze of lime juice. The tangy lime juice cuts through the richness of the peanut butter, creating a perfect balance of flavors.

This Thai-inspired peanut butter ramen bowl weighs approximately 800 grams when cooked. It serves 4 hungry individuals, with each serving weighing around 200 grams. One serving is estimated to be around 400 calories.

A clever tip to make this dish even more delicious is to add a spoonful of honey to the broth before serving. The hint of sweetness complements the spicy chili and nutty peanut flavors beautifully.

I hope you give this recipe a try and enjoy the explosion of flavors in every bite. Feel free to customize it with your favorite veggies or protein choices. Happy cooking!

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