Spicy Mango Chicken Stir Fry Recipe

Today’s Special: Spicy Mango Chicken Stir Fry

Hey there, foodies! Today, I’m excited to share with you a recipe that combines sweet, spicy, and savory flavors in one delicious dish. This spicy mango chicken stir fry is bursting with vibrant colors and bold flavors, making it the perfect meal to spice up your weeknight dinner routine.

To create this mouthwatering dish, you’ll need the following ingredients:

<li data-ingredient="Boneless, skinless chicken breast (cut into bite-sized pieces) – 400g

<li data-ingredient="Fresh mango (peeled and cubed) – 1 large mango

<li data-ingredient="Red bell pepper (sliced) – 1 medium pepper

<li data-ingredient="Green onions (sliced) – 3 stalks

<li data-ingredient="Garlic (minced) – 3 cloves

<li data-ingredient="Ginger (minced) – 1 tablespoon

<li data-ingredient="Soy sauce – 3 tablespoons

<li data-ingredient="Sriracha sauce – 1 tablespoon

<li data-ingredient="Honey – 2 tablespoons

<li data-ingredient="Vegetable oil – 2 tablespoons

<li data-ingredient="Salt and pepper to taste

Now, let’s gather our kitchen tools to get started:

To begin, heat vegetable oil in a large skillet over medium-high heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is browned and cooked through, then remove from the skillet and set aside.

In the same skillet, add garlic and ginger, sautéing until fragrant. Add the sliced bell pepper and cook until slightly tender. Next, stir in the mango, soy sauce, sriracha sauce, and honey, allowing the flavors to meld together.

Return the cooked chicken to the skillet, tossing everything together until well combined. Let the stir fry simmer for a few minutes to allow the chicken to soak up the delicious sauce.

Finally, stir in the sliced green onions and cook for an additional minute. Serve the spicy mango chicken stir fry hot over a bed of steamed rice or noodles.

This spicy mango chicken stir fry yields approximately 4 servings, with each serving weighing about 300g. One serving contains around 350 calories.

A clever tip to enhance the flavor of this dish is to add a sprinkle of toasted sesame seeds on top just before serving. The nuttiness of the sesame seeds complements the sweet and spicy flavors of the stir fry beautifully.

I hope you enjoy making and devouring this spicy mango chicken stir fry as much as I do. Feel free to customize the recipe with your favorite vegetables or proteins to make it your own. Happy cooking!