Tropical Coconut Shrimp Stir-Fry Recipe

Today’s Special: Zesty Pineapple Coconut Shrimp Stir-Fry

Greetings, foodies! Today, I am excited to share with you my latest culinary creation: Zesty Pineapple Coconut Shrimp Stir-Fry. This dish is bursting with tropical flavors that are perfect for brightening up any day, whether you’re craving a taste of the beach or simply looking to spice up your weeknight dinner. So let’s dive in and get cooking!

Ingredients:

• 200g shrimp, peeled and deveined
• 1 cup fresh pineapple chunks
• 1/2 cup coconut milk
• 1 red bell pepper, sliced
• 1/2 red onion, thinly sliced
• 2 cloves garlic, minced
• 1-inch piece of ginger, grated
• 2 tbsp soy sauce
• 1 lime, juiced
• Handful of fresh cilantro, chopped
• Salt and pepper to taste

Kitchen Tools:

• wok
• chef’s knife
• cutting board
• grater
• wooden spoon
• tongs

I start by heating a wok over medium-high heat and adding a splash of oil. Once the wok is hot, I toss in the sliced red onion, bell pepper, garlic, and ginger, stirring constantly until fragrant. Next, I add in the shrimp and cook until they turn pink and opaque.

Then, I pour in the coconut milk, soy sauce, and pineapple chunks, gently stirring to combine. I let the mixture simmer for a few minutes until the flavors meld together beautifully. Finally, I squeeze in the lime juice and season with salt and pepper to taste.

To finish off this zesty stir-fry, I sprinkle freshly chopped cilantro on top for a burst of freshness and color. Serve the dish hot over a bed of steamed rice or noodles for a satisfying meal that will transport your taste buds to a tropical paradise.

Approximate total weight of the cooked dish: 700g
Number of servings: 4
Average weight of one serving: 175g
Approximate calorie count per serving: 250 calories

Pro tip: For an extra kick of heat, sprinkle in some red pepper flakes or drizzle with sriracha before serving. This will elevate the flavor profile and add a pleasant heat to each bite.

I hope you enjoy cooking up this vibrant Zesty Pineapple Coconut Shrimp Stir-Fry in your own kitchen. Feel free to experiment with different vegetables or proteins to make it your own. Happy cooking, and bon appétit!