Sweet & Spicy Pineapple Pulled Pork Tacos

Today’s Recipe: Spicy Pineapple Pulled Pork Tacos

As the weather starts to cool down and I begin to crave something warm and comforting, I can’t help but think of a dish that combines sweet and spicy flavors in a unique way. Today, I’m excited to share my recipe for Spicy Pineapple Pulled Pork Tacos. This dish is perfect for a casual weeknight dinner or a fun weekend gathering with friends.

Ingredients:

• pork shoulder (1.5 kg)
• pineapple chunks (400 g)
• jalapeño peppers (2)
• red onion (1)
• garlic cloves (4)
• cumin (1 tbsp)
• paprika (1 tbsp)
• chili powder (1 tbsp)
• brown sugar (2 tbsp)
• apple cider vinegar (1/2 cup)
• chicken broth (1 cup)
• corn tortillas
• toppings of your choice (avocado, cilantro, lime)

Kitchen Tools:

• slow cooker
• chef’s knife
• cutting board
• measuring spoons
• tongs

To start, season the pork shoulder with cumin, paprika, chili powder, and a pinch of salt. In a slow cooker, combine the seasoned pork shoulder, pineapple chunks, sliced jalapeños, diced red onion, minced garlic, brown sugar, apple cider vinegar, and chicken broth. Cook on low for 8 hours or until the pork is tender and easy to shred with a fork.

Once the pork is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded pork to the slow cooker and mix it with the cooking liquid until well coated.

To assemble the tacos, warm the corn tortillas and fill them with the spicy pineapple pulled pork. Top with your favorite toppings such as diced avocado, fresh cilantro, and a squeeze of lime juice.

This dish serves approximately 6 people and each serving is about 300g. One serving is approximately 450 calories.

One unique tip for this recipe is to char the pineapple chunks in a hot skillet before adding them to the slow cooker. This adds a delicious smoky flavor to the dish that takes it to the next level.

I hope you give these Spicy Pineapple Pulled Pork Tacos a try and enjoy the explosion of flavors in each bite. Feel free to customize the toppings to your liking and make it your own!