A Taste of Paradise: Spicy Pineapple Coconut Chicken Curry Recipe

Today’s Culinary Adventure: Spicy Pineapple Coconut Chicken Curry

Hi there, foodies! Today, I felt inspired to create a dish that combines the sweetness of pineapple, the creaminess of coconut, and the kick of spicy curry. This Spicy Pineapple Coconut Chicken Curry is perfect for a cozy night in or a gathering with friends. Let’s dive into the delicious details!

Ingredients:

• boneless, skinless chicken thighs (500g)
• fresh pineapple (1 small, peeled and cubed)
• coconut milk (400ml)
• red curry paste (2 tablespoons)
• chicken broth (250ml)
• garlic (3 cloves, minced)
• onion (1, diced)
• bell pepper (1, sliced)
• brown sugar (2 tablespoons)
• fish sauce (1 tablespoon)
• lime (1, juiced)
• fresh cilantro (for garnish)

Kitchen Tools:

• chef’s knife
• cutting board
• large skillet
• wooden spoon
• measuring cups
• measuring spoons

To start, heat some oil in a large skillet over medium heat. Add the diced onion and minced garlic, sautéing until fragrant. Next, add the chicken thighs and brown them on all sides.

Once the chicken is browned, add the red curry paste and stir to coat the chicken. Pour in the coconut milk, chicken broth, and brown sugar. Bring the mixture to a simmer and let it cook for about 15 minutes until the chicken is cooked through.

Now, add the cubed pineapple, sliced bell pepper, fish sauce, and lime juice to the skillet. Stir everything together and let it simmer for an additional 5 minutes to allow the flavors to meld.

Finally, taste the curry and adjust the seasoning if needed. Serve the Spicy Pineapple Coconut Chicken Curry over cooked rice and garnish with fresh cilantro for a burst of freshness.

This dish weighs approximately 1500 grams once cooked and serves 4 people. Each serving is around 375 grams and has an estimated calorie count of 400.

Pro tip: For an extra burst of flavor, try adding a tablespoon of peanut butter to the curry mixture before simmering. It will add a rich and nutty dimension to the dish that will keep everyone coming back for more!

I hope you give this unique recipe a try and enjoy the delicious combination of flavors! Feel free to make it your own by adjusting the spice level or adding your favorite veggies. Happy cooking!