Cozy Fall Recipe: Pumpkin Spice Risotto

Cozy Fall Recipe: Pumpkin Spice Risotto

October 9, 2025 Written by Sophia

Feeling Festive: Pumpkin Spice Risotto

As the fall season approaches and the air begins to cool, I find myself craving comfort foods that warm both the body and soul. Today, I am excited to share with you a unique and delectable recipe for Pumpkin Spice Risotto. This dish combines the creamy richness of traditional risotto with the warm and cozy flavors of pumpkin spice, creating a truly unforgettable dining experience.

Ingredients

  • Arborio rice (200g)
  • Pumpkin puree (150g)
  • Chicken broth (750ml)
  • Onion, finely chopped (1 medium)
  • Garlic, minced (2 cloves)
  • Butter (50g)
  • Parmesan cheese, grated (50g)
  • Pumpkin pie spice (2 tsp)
  • Salt and pepper, to taste

Kitchen Tools

  • Saucepan
  • Wooden spoon
  • Grater
  • Knife

To begin, heat the chicken broth in a saucepan over medium heat until it simmers. In another large saucepan, melt the butter over medium heat. Add the chopped onion and garlic, sautéing until translucent. Next, stir in the Arborio rice, allowing it to toast slightly before adding the pumpkin puree and pumpkin pie spice.

Now, it’s time to start adding the warm chicken broth one ladle at a time, stirring constantly until the liquid is absorbed before adding more. This process will take about 20-25 minutes, resulting in a creamy and rich texture. Once the risotto is cooked to your desired doneness, stir in the grated Parmesan cheese and season with salt and pepper.

Serve the Pumpkin Spice Risotto hot, garnished with a sprinkle of additional Parmesan cheese and a dash of pumpkin pie spice for an extra burst of flavor. This dish weighs approximately 1000g total and serves 4 hungry guests. Each serving is around 250g and has an estimated calorie count of 350.

One unique tip to make this Pumpkin Spice Risotto even more special is to top each serving with a drizzle of balsamic reduction before serving. The tangy sweetness of the balsamic pairs perfectly with the savory pumpkin flavors, elevating the dish to new heights of deliciousness.

I hope you enjoy making and sharing this Pumpkin Spice Risotto with your loved ones. Feel free to experiment with additional ingredients or spices to make it your own. Happy cooking!

More recipes

Exotic Coconut Mango Rice Pudding Delight

Desserts

Introducing: Thai-inspired Coconut Mango Rice Pudding Today, I am excited to share with you a delicious and exotic dessert that is perfect for any occasion. This Thai-inspired Coconut Mango Rice Pudding is a creamy and flavorful treat that will transport you to a tropical paradise with every bite. The combination of sweet mango, creamy coconut […]

Zesty Summer Salsa Recipe

Food Recipe

Today’s Special: Spicy Mango Avocado Salsa Hey there, foodies! Today, I’m excited to share my latest creation with you – a zesty and flavorful Spicy Mango Avocado Salsa. This dish is perfect for the approaching summer season, with its refreshing ingredients and a kick of heat that will have your taste buds dancing. Ingredients: 1 […]

Unique Spicy Chocolate Avocado Mousse Recipe

Food

Today’s Creation: Spicy Chocolate Avocado Mousse Hey there foodies! I’m excited to share a unique and indulgent dessert recipe with you all today — Spicy Chocolate Avocado Mousse. This creamy and rich dessert is perfect for satisfying your sweet tooth with a hint of heat. For this recipe, you’ll need the following ingredients: 2 ripe […]