Cozy Fall Recipe: Spiced Pumpkin Soup with Maple Bacon Crumble

Spiced Pumpkin Soup with Maple Bacon Crumble

As the weather cools down and the leaves start to change, I find myself craving warm and comforting dishes to cozy up with. Today, I’m excited to share a unique fall recipe that perfectly captures the essence of the season: Spiced Pumpkin Soup with Maple Bacon Crumble. This creamy soup is rich and flavorful, with a hint of sweetness from the maple bacon crumble topping.

Ingredients:

• 1 small pumpkin, diced (about 500g)
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 liter of vegetable broth
• 1 can of coconut milk
• 1 tsp of cinnamon
• 1/2 tsp of nutmeg
• Salt and pepper to taste
• 4 slices of bacon
• 2 tbsp of maple syrup
• 2 tbsp of olive oil

Kitchen Tools:

• chef’s knife
• cutting board
• large pot
• immersion blender

To start, heat olive oil in a large pot over medium heat. Add the chopped onion and minced garlic, sautéing until fragrant. Add the diced pumpkin, vegetable broth, coconut milk, cinnamon, nutmeg, salt, and pepper. Bring the mixture to a boil, then reduce heat and let simmer until the pumpkin is tender.

While the soup simmers, cook the bacon in a separate pan until crispy. Remove from heat and chop into small pieces. Drizzle with maple syrup and toss to coat, creating a sweet and savory bacon crumble.

Once the pumpkin is soft, use an immersion blender to purée the soup until smooth and creamy. Adjust seasoning with more salt and pepper if needed. Serve the soup hot, topped with a generous sprinkle of maple bacon crumble for added crunch and flavor.

Serving:

This Spiced Pumpkin Soup with Maple Bacon Crumble recipe serves 4 and each serving weighs approximately 400g. Enjoy a bowl of this cozy soup on a cool fall evening, accompanied by crusty bread or a simple salad for a complete meal.

Tips:

For an extra layer of flavor, try roasting the diced pumpkin in the oven before adding it to the soup. This will intensify the pumpkin’s natural sweetness and add a delicious caramelized touch to the dish.

I hope you give this Spiced Pumpkin Soup with Maple Bacon Crumble a try and make it your own with any additional toppings or spices you may enjoy. It’s the perfect dish to warm you up during the autumn months and will surely become a favorite in your fall recipe collection.