Cozy Fall Stuffed Sweet Potatoes

Cozy Fall Stuffed Sweet Potatoes

May 7, 2025 Written by Evelyn

Hey there, foodies! I’m excited to share a unique recipe with you today that’s perfect for cozy fall evenings. With the cool breeze and changing leaves outside, I love to cozy up with a warm and comforting dish that’s bursting with flavor. Today, I’m bringing you my twist on a classic comfort food favorite that will surely warm your soul.

Ingredients

  • purple sweet potatoes
  • goat cheese
  • maple syrup
  • chopped pecans
  • dried cranberries

Kitchen Tools

  • baking sheet
  • potato masher
  • mixing bowl

Preparation

Start by preheating your oven to 375°F (190°C). Wash the purple sweet potatoes and prick them all over with a fork. Place them on a baking sheet and bake for about 45-50 minutes, or until they are tender.

Once the sweet potatoes are cooked, remove them from the oven and let them cool slightly. Cut them in half and scoop out the flesh into a mixing bowl. Use a potato masher to mash the sweet potatoes until they are smooth and creamy.

Next, crumble the goat cheese into the sweet potato mixture and drizzle in the maple syrup. Stir until everything is well combined. Taste and adjust the seasoning if needed.

## Assembling:

Spoon the sweet potato mixture back into the purple sweet potato skins. Top each stuffed sweet potato with chopped pecans and dried cranberries.

Put the stuffed sweet potatoes back in the oven and bake for an additional 10-15 minutes, until the toppings are golden brown and crispy.

Serving

Once the stuffed sweet potatoes are done, serve them warm and enjoy the creamy, sweet, and savory flavors that come together beautifully in this dish.

Total weight of the cooked dish: 900g
Number of servings: 4
Average weight of one serving: 225g
Approximate calorie count per serving: 300 calories

Tips

For an extra indulgent touch, you can sprinkle a bit of cinnamon on top of the stuffed sweet potatoes before serving. The warm, spicy flavor pairs perfectly with the creamy goat cheese and sweet maple syrup.

I hope you give this unique stuffed sweet potato recipe a try and make it your own by adding your favorite toppings or ingredients. Don’t be afraid to get creative in the kitchen! Enjoy this delicious dish and the cozy vibes it brings to your table. Happy cooking!

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