Creamy Coconut Curry Pasta: A Dreamy Delight for Your Taste Buds

Creamy Coconut Curry Pasta: A Dreamy Delight for Your Taste Buds

July 12, 2025 Written by Evelyn

Today’s Recipe: Dreamy Coconut Curry Pasta

Hello, foodies! Today, I’m excited to share a unique and flavorful dish that combines the creamy goodness of coconut curry with the comforting appeal of pasta. This recipe is perfect for those cozy nights when you crave something warm and satisfying. Let’s dive into the delicious world of my Dreamy Coconut Curry Pasta!

For this recipe, you will need the following ingredients:

  • linguine pasta (200g)
  • coconut milk (400ml)
  • curry powder (2 tbsp)
  • red bell pepper (1, sliced)
  • zucchini (1, sliced)
  • cherry tomatoes (100g, halved)
  • garlic cloves (2, minced)
  • fresh ginger (1-inch piece, grated)
  • onion (1, sliced)
  • cilantro (for garnish)
  • lemon wedges (for serving)

Prepare your kitchen tools:

  • large pot
  • skillet
  • wooden spoon
  • chef’s knife
  • cutting board

Start by cooking the linguine pasta according to the package instructions. In a skillet, heat some oil over medium heat and sauté the sliced onion until translucent. Add in the minced garlic and grated ginger, stirring until fragrant.

Next, sprinkle the curry powder over the onions and garlic, allowing it to toast slightly. Pour in the coconut milk and let the mixture simmer for a few minutes until it thickens slightly. Season with salt and pepper to taste.

Add in the sliced red bell pepper, zucchini, and cherry tomatoes. Cook until the vegetables are tender yet still slightly crisp. Toss in the cooked linguine pasta, mixing everything together until well combined.

Once the pasta is coated in the creamy coconut curry sauce, remove the skillet from heat. Serve the Dreamy Coconut Curry Pasta hot, garnished with fresh cilantro and a squeeze of lemon juice.

The approximate total weight of the cooked dish is 900g, with 4 servings. Each serving is around 225g, with an estimated calorie count of 380 per portion.

A clever tip to enhance the flavors of this dish is to sprinkle some toasted coconut flakes on top before serving. This simple addition adds a delightful crunch and a hint of sweetness to each bite.

I hope you enjoy making and savoring this Dreamy Coconut Curry Pasta as much as I do. Feel free to customize it with your favorite veggies or protein choices. Happy cooking, and bon appétit!

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