Decadent Seasonal Dessert: Chocolate Cranberry Delight

Decadent Seasonal Dessert: Chocolate Cranberry Delight

November 21, 2025 Written by Ava

Introducing: Seasonal Dessert Delight

As the holiday season approaches, I can’t help but think of all the festive desserts that bring warmth and joy into our homes. Today, I’m excited to share a unique and delectable recipe that combines the richness of chocolate with the tartness of cranberries, creating a truly special treat for any occasion.

For this Seasonal Dessert Delight, you’ll need the following ingredients:

  • 150g dark chocolate (70% cocoa)
  • 100g dried cranberries
  • 100g butter
  • 150g sugar
  • 100g all-purpose flour
  • 2 eggs

To bring this decadent dessert to life, you’ll need the following kitchen tools:

  • saucepan
  • mixing bowl
  • whisk
  • spatula
  • baking dish

Start by preheating your oven to 180°C (350°F) and greasing a baking dish. In a saucepan, melt the dark chocolate and butter over low heat, stirring constantly until smooth. Remove from heat and let it cool slightly.

In a mixing bowl, whisk together the sugar and eggs until well combined. Gradually add the melted chocolate mixture, stirring continuously. Gently fold in the flour until just incorporated, being careful not to overmix. Finally, fold in the dried cranberries to add a burst of tangy flavor.

Pour the batter into the prepared baking dish and spread it out evenly. Bake in the preheated oven for 25-30 minutes, or until the top is set and a toothpick inserted into the center comes out with a few moist crumbs.

Once baked, allow the dessert to cool in the dish for a few minutes before slicing into squares or bars. The combination of rich dark chocolate and tart cranberries creates a balance of flavors that is simply irresistible.

This Seasonal Dessert Delight weighs approximately 700g after baking, making around 12 servings with an average weight of 58g per serving. Each serving is estimated to contain around 200 calories.

One clever tip for this recipe is to sprinkle a pinch of sea salt on top of the dessert before baking to enhance the flavors and add a hint of savory contrast to the sweetness.

I encourage you to give this Seasonal Dessert Delight a try and make it your own by adding nuts, spices, or other mix-ins that inspire you. It’s the perfect treat to share with loved ones during the holiday season or any special occasion. Enjoy!

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