Decadent Twist: Chocolate Avocado Toast Recipe

Today’s Unique Healthy Snack Recipe: Chocolate Avocado Toast

I’m excited to share a fun and delicious recipe with you today that I’ve been experimenting with in the kitchen: Chocolate Avocado Toast. This unique twist on a classic snack combines creamy avocado with rich dark chocolate for a decadent yet healthy treat. It’s perfect for a quick snack or even a light dessert.

Ingredients:

• 1 ripe avocado (about 150g)
• 50g dark chocolate, melted
• 2 slices whole grain bread
• Pinch of sea salt
• Sprinkle of chili flakes (optional)

Kitchen Tools:

• knife
• toaster
• microwave
• spoon

To make this Chocolate Avocado Toast, start by toasting the slices of whole grain bread in the toaster until they are golden brown and crispy. While the bread is toasting, pit and scoop out the flesh of a ripe avocado into a small bowl. Use a fork to mash the avocado until it is smooth and creamy.

Next, melt the dark chocolate in the microwave in short 30-second intervals, stirring in between until fully melted. Once the chocolate is smooth, spread it evenly over the toasted bread slices. Top the chocolate layer with the mashed avocado, spreading it out to cover the entire surface.

For a finishing touch, sprinkle a pinch of sea salt over the avocado layer, and add a touch of heat with a sprinkle of chili flakes if desired. The combination of creamy avocado, rich dark chocolate, and a hint of salt and spice creates a one-of-a-kind flavor experience that’s both satisfying and delicious.

The total weight of the cooked Chocolate Avocado Toast is approximately 230g. This recipe makes 2 servings, with each serving weighing around 115g. Each serving is approximately 250 calories.

One clever tip to make this dish even more delicious is to add a drizzle of honey over the top before serving. The sweetness of the honey enhances the flavors of the chocolate and avocado, adding a touch of natural sweetness to the dish.

I hope you enjoy trying out this unique and tasty Chocolate Avocado Toast recipe. Feel free to get creative and adjust the toppings to suit your personal preferences. Happy snacking!