Deliciously Different: Try These Spicy Mango Meatballs Today!

Deliciously Different: Try These Spicy Mango Meatballs Today!

September 9, 2025 Written by Ella

Today’s Unique Creation: Spicy Mango Meatballs

Greetings foodies! Today, I am excited to share with you my latest culinary adventure — Spicy Mango Meatballs. This dish is perfect for those looking to spice up their meatball game with a touch of sweetness from fresh mangoes. Let’s dive into this unique recipe together!

Ingredients:

  • 500g ground beef
  • 1 ripe mango, diced
  • 1 jalapeno, finely minced
  • 50g breadcrumbs
  • 1 egg
  • 2 cloves of garlic, minced
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp olive oil

Kitchen Tools:

  • mixing bowl
  • skillet
  • spatula
  • oven
  • baking sheet

To start, preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper. In a mixing bowl, combine the ground beef, diced mango, minced jalapeno, breadcrumbs, egg, minced garlic, onion powder, paprika, salt, and black pepper. Mix everything together until well combined.

Next, shape the mixture into meatballs and place them on the prepared baking sheet. Drizzle the meatballs with olive oil and bake in the preheated oven for 20-25 minutes, or until they are cooked through and golden brown.

Once the meatballs are done, remove them from the oven and let them cool slightly. Serve the Spicy Mango Meatballs hot as a delicious appetizer or as a main dish with a side of rice or salad. Enjoy the perfect balance of spicy and sweet flavors in every bite!

The approximate total weight of the cooked dish is 800g, with approximately 4 servings. Each serving weighs around 200g, and the estimated calorie count per serving is 300 calories.

One clever tip for this recipe is to add a squeeze of lime juice over the meatballs before serving to enhance the flavors and freshness of the dish. This simple addition will take your Spicy Mango Meatballs to the next level!

I encourage you to give this unique recipe a try and make it your own by experimenting with different spices or adding a twist of your own. Have fun in the kitchen and happy cooking!

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