Deliciously Unique: Spiced Apple and Cheddar Cheese Tart

Dessert Recipe: Spiced Apple and Cheddar Cheese Tart

Today, I’m excited to share a unique and delicious dessert recipe that combines the sweet taste of apples with the savory richness of cheddar cheese. This Spiced Apple and Cheddar Cheese Tart is perfect for a cozy fall evening or as a special treat any time of year.

Ingredients:

• puff pastry (250g)
• apples (2, thinly sliced)
• cheddar cheese (100g, grated)
• brown sugar (50g)
• cinnamon (1 tsp)
• nutmeg (1/2 tsp)
• butter (50g, melted)

Kitchen Tools:

• rolling pin
• baking sheet
• oven

Start by preheating your oven to 200°C. Roll out the puff pastry on a floured surface with a rolling pin until it’s about 1/4 inch thick. Transfer the pastry to a baking sheet lined with parchment paper.

Arrange the thinly sliced apples in a circular pattern on top of the puff pastry, leaving a small border around the edges. Sprinkle the grated cheddar cheese over the apples, then sprinkle the brown sugar, cinnamon, and nutmeg on top.

Brush the melted butter over the top of the tart, ensuring that all the ingredients are well coated. Place the tart in the preheated oven and bake for 25-30 minutes, or until the pastry is golden brown and the apples are tender.

Once the tart is baked, remove it from the oven and let it cool slightly before slicing and serving. This Spiced Apple and Cheddar Cheese Tart is best enjoyed warm, with a scoop of vanilla ice cream or a dollop of whipped cream on the side.

The approximate total weight of the cooked dish is 500g, with 6 servings. Each serving weighs approximately 83g, and the calorie count per serving is around 250 calories.

One clever tip for this recipe is to sprinkle a little extra cheddar cheese on top of the tart about halfway through the baking time. This will create a beautiful golden crust on the cheese and add an extra layer of flavor to the dish.

I hope you enjoy making and eating this Spiced Apple and Cheddar Cheese Tart as much as I do. Feel free to experiment with different types of apples or cheeses to make this recipe your own!