Delight Your Taste Buds with this Fall Treat Recipe!

Delight Your Taste Buds with this Fall Treat Recipe!

December 5, 2025 Written by Amelia

Fall Treats: A Unique Recipe

Today, I am excited to share a special fall treat that will delight your taste buds and fill your kitchen with warm, comforting aromas. This recipe is perfect for cozy autumn evenings or as a sweet indulgence during the festive season. I hope you enjoy creating and savoring this unique dish as much as I do.

Ingredients:

  • pumpkin puree
  • maple syrup
  • chopped pecans
  • dried cranberries
  • cinnamon
  • nutmeg
  • ginger
  • salt
  • all-purpose flour
  • brown sugar
  • butter, cold

Kitchen Tools:

  • mixing bowl
  • whisk
  • baking dish
  • pastry cutter

Begin by preheating your oven to 350°F (175°C) and greasing a baking dish. In a mixing bowl, combine the pumpkin puree, maple syrup, chopped pecans, dried cranberries, cinnamon, nutmeg, ginger, and salt. Mix until well combined and set aside.

In another mixing bowl, mix together the flour and brown sugar. Cut the cold butter into small cubes and add it to the flour mixture. Use a pastry cutter to blend the butter into the flour until it resembles coarse crumbs.

Spread the pumpkin mixture evenly into the greased baking dish. Sprinkle the flour mixture over the top, covering the pumpkin layer completely. Bake in the preheated oven for 40-45 minutes, or until the topping is golden brown and crisp.

Once baked, remove the dish from the oven and let it cool slightly before serving. This fall treat is best enjoyed warm, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream.

The approximate total weight of the cooked dish is 800g, with 6 servings. Each serving weighs around 133g, with an estimated calorie count of 250 per serving.

One tip to enhance this dish is to sprinkle a touch of sea salt over the top just before serving. The salt will contrast beautifully with the sweetness of the pumpkin and maple flavors, adding an extra layer of depth to the dish.

I encourage you to give this unique fall treat a try and make it your own by adding your favorite seasonal spices or toppings. Enjoy the process of creating something new and delicious in your kitchen!

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