Fall Flavors Unite: Try This Roasted Butternut Squash

Today’s Fall Recipe: Roasted Butternut Squash and Pear Salad

As the crisp autumn air starts to settle in, I find myself craving cozy dishes that celebrate the flavors of the season. That’s why today, I’m excited to share my recipe for a Roasted Butternut Squash and Pear Salad. It’s the perfect blend of sweet and savory, with a touch of warmth from the roasted vegetables.

To start, gather your ingredients:

• butternut squash (500g, peeled and cubed)
• pear (200g, sliced)
• mixed greens (100g)
• pecans (50g, chopped)
• goat cheese (100g, crumbled)
• olive oil
• balsamic vinegar
• honey
• salt
• pepper

Next, grab your kitchen tools:

• baking sheet
• mixing bowl
• whisk
• knife
• cutting board

Preheat your oven to 400°F (200°C). Toss the cubed butternut squash and sliced pear in olive oil, salt, and pepper. Spread them out on a baking sheet and roast for 25-30 minutes, until they are tender and slightly caramelized.

In a small bowl, whisk together some balsamic vinegar, honey, olive oil, salt, and pepper to create a simple vinaigrette. In a large mixing bowl, combine the roasted squash and pear with the mixed greens. Drizzle the vinaigrette over the salad and toss to combine.

To serve, top the salad with chopped pecans and crumbled goat cheese for added flavor and texture. The warmth of the roasted vegetables paired with the sweetness of the pear and the tanginess of the goat cheese creates a truly irresistible combination.

This Roasted Butternut Squash and Pear Salad weighs approximately 1000g total, making about 4 servings. Each serving contains around 300 calories.

One clever tip for this recipe is to sprinkle a pinch of cinnamon over the roasted squash and pear before baking. It adds a subtle warmth that complements the other flavors beautifully.

I hope you give this recipe a try and enjoy the delicious tastes of fall in a fresh and exciting way. Feel free to customize it with your favorite ingredients or add protein like grilled chicken or tofu. Happy cooking!