Flavorful Spicy Mango Curry Chicken Recipe

Today’s Special: Spicy Mango Curry Chicken

Greetings, foodies! Today, I’m excited to share with you a unique and flavorful recipe for Spicy Mango Curry Chicken. This dish is perfect for those who love a bit of heat and a touch of sweetness in their meals.

To start off this recipe, you’ll need the following ingredients:

• chicken thighs (boneless, skinless) – 500g
• mango (ripe) – 1 large
• onion – 1 medium
• red bell pepper – 1
• coconut milk – 400ml
• curry powder – 2 tbsp
• chili powder – 1 tsp
• garlic (minced) – 3 cloves
• ginger (grated) – 1-inch piece
• lime (juiced) – 1
• cilantro – for garnish
• salt – to taste
• pepper – to taste

For this recipe, you will need the following kitchen tools:

• chef’s knife
• cutting board
• skillet
• wooden spoon

To begin, cut the chicken thighs into bite-sized pieces and season with salt, pepper, curry powder, and chili powder. In a skillet over medium heat, cook the chicken until browned and cooked through. Remove the chicken from the skillet and set aside.

In the same skillet, add diced onion, red bell pepper, garlic, and ginger. Sauté until the vegetables are soft and fragrant. Add in diced mango and cook until it starts to break down.

Return the cooked chicken to the skillet and pour in the coconut milk. Stir in the lime juice and season with salt. Let the curry simmer for a few minutes to allow the flavors to meld together.

Once the curry has thickened slightly, taste and adjust the seasoning if needed. Serve the Spicy Mango Curry Chicken over rice or with naan bread. Garnish with cilantro for a fresh flavor.

This Spicy Mango Curry Chicken dish weighs approximately 1200 grams once cooked. It serves 4 people, with each serving weighing around 300 grams. Each serving contains approximately 450 calories.

A clever tip for this recipe is to add a sprinkle of toasted coconut flakes on top for an extra layer of flavor and crunch.

I hope you enjoy making and indulging in this delicious Spicy Mango Curry Chicken! Feel free to customize the spice level or sweetness to suit your taste preferences. Happy cooking!