Flavorful Spicy Thai Peanut Noodle Stir-Fry: A Must-T

Today’s Special: Spicy Thai Peanut Noodle Stir-Fry

Hey there, foodies! Today I’m excited to share with you a dish that always puts me in a good mood — my Spicy Thai Peanut Noodle Stir-Fry. This recipe is perfect for those days when you’re craving something flavorful and comforting, with a bit of a kick. It’s a dish that never fails to impress and is sure to become a favorite in your household.

For this recipe, you’ll need the following ingredients:

• rice noodles (200g)
• bell peppers, sliced (150g)
• carrots, julienned (100g)
• snow peas (100g)
• tofu, cubed (200g)
• peanuts, crushed (50g)
• coconut milk (200ml)
• soy sauce (50ml)
• peanut butter (2 tbsp)
• lime, juiced (1)
• chili paste (1 tbsp)
• garlic, minced (2 cloves)
• ginger, grated (1-inch piece)
• vegetable oil (2 tbsp)

To make this delicious stir-fry, you’ll need the following kitchen tools:

• wok
• saucepan
• wooden spoon
• chef’s knife
• cutting board

Start by cooking the rice noodles according to the package instructions. In a wok, heat the vegetable oil over medium heat and add the garlic and ginger. Sauté until fragrant, then add the tofu and cook until golden brown. Next, add the bell peppers, carrots, and snow peas, and stir-fry until slightly tender.

In a saucepan, combine the coconut milk, soy sauce, peanut butter, lime juice, and chili paste. Stir well until the peanut butter is fully incorporated. Pour the sauce over the vegetables and tofu in the wok, and toss to coat everything evenly.

Finally, add the cooked rice noodles to the wok and toss everything together until well combined. Serve the Spicy Thai Peanut Noodle Stir-Fry hot, garnished with crushed peanuts for an extra crunch.

This recipe makes approximately 4 servings, with each serving weighing around 400g. One serving of this Spicy Thai Peanut Noodle Stir-Fry is estimated to be around 450 calories.

A clever tip for this recipe is to use crunchy peanut butter for added texture and a nuttier flavor profile. It’s a simple swap that can take this dish to the next level!

I hope you give this recipe a try and enjoy it as much as I do. Feel free to customize it with your favorite veggies or protein choices to make it your own. Happy cooking!