Indulge in a Surprising Duo: Spiced Chocolate Avocado Toast

Discover a Bold & Unique Snack – Spiced Chocolate Avocado Toast

Today, I’m excited to share a recipe that combines two unlikely ingredients – avocado and chocolate – to create a truly unique snack experience. This Spiced Chocolate Avocado Toast is perfect for when you’re in the mood for something different or want to surprise your taste buds with unexpected flavors.

In a small bowl, mash one ripe avocado until smooth. Add in 30g of unsweetened cocoa powder, 15g of honey, a pinch of cayenne pepper, and a splash of vanilla extract. Mix well until all the ingredients are fully incorporated, creating a rich and creamy chocolate avocado spread.

Next, toast two slices of whole grain bread until golden and crispy. Spread the chocolate avocado mixture generously on top of each slice. The contrast of the warm, crunchy toast against the cool, creamy chocolate avocado spread is truly delightful.

To add a bit of crunch and a burst of flavor, sprinkle 10g of toasted pumpkin seeds over the top of each slice. The combination of textures – from the crispy toast to the creamy spread to the crunchy seeds – creates a truly satisfying snack that will keep you coming back for more.

• 1 ripe avocado
• 30g unsweetened cocoa powder
• 15g honey
• Pinch of cayenne pepper
• Splash of vanilla extract
• 2 slices of whole grain bread
• 10g toasted pumpkin seeds

• small bowl
• fork
• toaster
• knife

Once assembled, the total weight of this Spiced Chocolate Avocado Toast comes to approximately 250g. This recipe makes two servings, with each serving weighing around 125g. Each serving is estimated to be about 300 calories.

One clever tip for this recipe is to sprinkle a touch of sea salt over the top of the toast before adding the pumpkin seeds. The hint of salt enhances the flavors of the chocolate avocado spread and adds an extra layer of complexity to the dish.

I encourage you to give this Spiced Chocolate Avocado Toast a try the next time you’re feeling adventurous in the kitchen. Feel free to get creative and make it your own by adding your favorite toppings or adjusting the level of spice to suit your taste preferences. Enjoy!