Indulge in Fall with This Warm Apple Pie Oatmeal Recipe

Warm Apple Pie Oatmeal

Today, I’m excited to share this cozy fall recipe for warm apple pie oatmeal. As the leaves start to change color and the air becomes crisp, there’s nothing better than starting your day with a comforting bowl of oatmeal that tastes just like apple pie. This recipe is perfect for those chilly mornings when you need a little extra warmth and sweetness to kickstart your day.

Ingredients:

• 100g rolled oats
• 1 medium apple, diced
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp vanilla extract
• 1 tbsp maple syrup
• 2 tbsp chopped walnuts
• 200ml milk of your choice

Kitchen Tools:

• saucepan
• stirring spoon
• knife
• cutting board
• measuring spoons

To start, add the rolled oats, diced apple, cinnamon, nutmeg, vanilla extract, maple syrup, and milk to a saucepan. Stir everything together until well combined. Place the saucepan over medium heat and bring the mixture to a gentle simmer. Let it cook for about 5-7 minutes, stirring occasionally, until the oats are cooked and the apples are tender.

Once the oatmeal reaches your desired consistency, remove the saucepan from the heat. Pour the warm apple pie oatmeal into a bowl and top it with chopped walnuts for some added crunch. You can also drizzle a little extra maple syrup on top if you like it extra sweet.

This warm apple pie oatmeal is best enjoyed immediately while it’s still warm. The combination of sweet apples, warm spices, and crunchy walnuts will make you feel like you’re indulging in a slice of freshly baked apple pie for breakfast.

Approximate total weight of the cooked dish: 400g
Approximate number of servings: 2
Average weight of one serving: 200g
Approximate calorie count per serving: 250 calories

One tip to make this dish extra special is to sprinkle a little extra cinnamon on top just before serving. It will enhance the flavors and add a lovely aroma to your warm apple pie oatmeal.

I encourage you to give this recipe a try and make it your own by adding your favorite toppings or experimenting with different spices. It’s a delicious and wholesome way to start your fall mornings on a sweet note. Enjoy!