Indulge in the Exotic Delight of Mango Basil Sorbet

Today’s Recipe: Exotic Mango Basil Sorbet

As the warm weather approaches, I am excited to share a refreshing and unique dessert recipe with you all. This Exotic Mango Basil Sorbet is the perfect combination of fruity sweetness with a hint of herbaceous freshness. It’s a delightful treat that will cool you down on a hot summer day or serve as a palate cleanser after a rich meal.

Ingredients:

• 3 ripe mangoes (peeled and diced)
• 1 cup fresh basil leaves
• 1/4 cup lime juice
• 1/2 cup honey
• 1/2 cup water

Kitchen Tools:

• blender
• fine mesh strainer
• saucepan

Start by blending the diced mangoes, fresh basil leaves, lime juice, honey, and water in a blender until smooth. Strain the mixture through a fine mesh strainer to remove any fibrous bits of the basil leaves. Transfer the smooth puree to a saucepan and bring it to a gentle simmer over medium heat, stirring occasionally. Let it cook for about 5 minutes to enhance the flavors.

Once the mixture has simmered, remove it from the heat and let it cool to room temperature. Then, transfer it to a shallow container and place it in the freezer. Every 30 minutes, take it out and stir vigorously to break up any ice crystals forming around the edges. Repeat this process for about 3-4 hours, or until the sorbet is firm but scoopable.

Serving:

Once the Exotic Mango Basil Sorbet is ready, scoop it into bowls or cones and garnish with fresh basil leaves for an extra pop of color and flavor. This sorbet is best enjoyed immediately, but you can store any leftovers in an airtight container in the freezer for up to a week.

Final Details:

– Total weight of cooked dish: 800 grams
– Number of servings: 6
– Average weight per serving: 133 grams
– Approximate calorie count per serving: 150 calories

One unique tip for this Exotic Mango Basil Sorbet is to add a pinch of sea salt to the mixture before freezing. The salt helps enhance the sweetness of the mangoes and balances out the flavors of the sorbet beautifully.

I hope you give this Exotic Mango Basil Sorbet recipe a try and make it your own by experimenting with different herbs or citrus flavors. Enjoy this light and refreshing dessert with friends and family this summer!