Indulgent and Creamy: Try This Avocado Pasta Recipe Today!

Today’s Culinary Delight: Creamy Avocado Pasta

Greetings, foodies! Today, I am excited to share a recipe that will satisfy your cravings for a creamy and indulgent pasta dish. The velvety texture of ripe avocados combined with tangy lemon and spicy chili flakes creates a symphony of flavors that you won’t be able to resist.

I recommend trying this dish on a lazy Sunday afternoon when you want to treat yourself to something special without spending hours in the kitchen. The creamy avocado pasta is a perfect blend of comfort and elegance, making it suitable for any occasion.

Ingredients:

• ripe avocados (about 3)
• spaghetti (200g)
• garlic cloves, minced (2)
• lemon, juiced (1)
• chili flakes
• olive oil (30ml)
• salt and pepper to taste

Kitchen Tools:

• pot
• colander
• blender
• skillet
• spatula

Start by boiling water in a pot and cooking the spaghetti according to the package instructions. While the pasta is cooking, peel and pit the ripe avocados, then scoop the flesh into a blender. Add minced garlic, lemon juice, chili flakes, olive oil, salt, and pepper to the blender. Blend until smooth and creamy.

In a skillet, heat a drizzle of olive oil over medium heat. Add the creamy avocado sauce to the skillet and cook for a few minutes, stirring continuously until heated through. Drain the cooked spaghetti in a colander and add it to the skillet with the avocado sauce. Toss the pasta gently until it is well coated with the creamy sauce.

Serve the creamy avocado pasta hot, garnished with an extra sprinkle of chili flakes for a touch of heat. The combination of flavors in this dish is sure to impress your taste buds and leave you wanting more.

The approximate weight of the cooked creamy avocado pasta is 600g, with four servings. Each serving weighs around 150g, with an estimated calorie count of 350 calories per serving.

One clever tip to enhance the flavor of this dish is to add a handful of fresh basil leaves to the blender along with the other ingredients. The basil will infuse the sauce with a fragrant and herbaceous note that takes the dish to the next level.

I encourage you to give this creamy avocado pasta a try and feel free to customize it with your favorite toppings or additional ingredients. Happy cooking!