Irresistible Gourmet French Toast Recipe

Gourmet Marshmallow-Stuffed French Toast

Hey there, foodies! Today, I’m excited to share my recipe for Gourmet Marshmallow-Stuffed French Toast. This dish is perfect for a cozy weekend brunch or a special treat for your loved ones. The combination of fluffy marshmallows and crispy French toast is simply irresistible. Let’s dive into the recipe!

Ingredients:

• brioche bread (4 slices)
• marshmallows (8 large marshmallows)
• eggs (2)
• milk (120ml)
• cinnamon (1/2 tsp)
• vanilla extract (1/2 tsp)
• butter (for frying)
• powdered sugar (for dusting)

Kitchen Tools:

• frying pan
• whisk
• spatula

To start, place two slices of brioche bread on a clean surface. Place 4 large marshmallows on each slice, then top with the remaining two slices of bread to make two sandwiches.

In a shallow baking dish, whisk together the eggs, milk, cinnamon, and vanilla extract. Dip each sandwich into the egg mixture, making sure to coat both sides evenly.

Heat butter in a frying pan over medium heat. Place the sandwiches in the pan and cook until golden brown on both sides, about 2-3 minutes per side. The marshmallows will melt and create a gooey filling inside the French toast.

Once the French toast is cooked, remove it from the pan and dust with powdered sugar. Serve hot and enjoy the sweet and savory combination of the marshmallows and brioche.

This Gourmet Marshmallow-Stuffed French Toast recipe serves 2 and each serving weighs approximately 200g. One serving is estimated to be around 400 calories.

A clever tip for this recipe is to use flavored marshmallows for an extra burst of flavor. Try using strawberry or chocolate marshmallows for a fun twist on this classic dish.

I hope you give this Gourmet Marshmallow-Stuffed French Toast a try at your next brunch gathering. Feel free to experiment with different breads and toppings to make it your own. Happy cooking!