Savor the Twist: Comforting Chicken Pot Pie Recipe

Savor the Twist: Comforting Chicken Pot Pie Recipe

May 12, 2025 Written by Evelyn

Comforting Chicken Pot Pie with a Twist

Hey there, foodies! Today, I’m excited to share a unique take on a classic comfort food dish: Chicken Pot Pie. This recipe is perfect for cozy nights in or when you’re craving some hearty homemade goodness. Let’s dig in!

Ingredients:

  • 250g chicken breast, diced
  • 150g carrots, sliced
  • 200g sweet potatoes, cubed
  • 100g mushrooms, chopped
  • 1 medium onion, diced
  • 2 cloves of garlic, minced
  • 1 tsp fresh thyme leaves
  • 50g butter
  • 50g all-purpose flour
  • 500ml chicken broth
  • 250ml milk
  • 1 sheet of puff pastry
  • to taste

Kitchen Tools:

  • knife
  • cutting board
  • skillet
  • oven-safe dish
  • wooden spoon

To start, preheat your oven to 200°C. In a skillet over medium heat, melt the butter and sauté the onion and garlic until fragrant. Add in the chicken and cook until browned. Next, stir in the carrots, sweet potatoes, mushrooms, and thyme, cooking until the vegetables are slightly tender.

Sprinkle the flour over the mixture and stir until everything is well coated. Slowly pour in the chicken broth and milk, stirring constantly to avoid any lumps. Let the mixture simmer until it thickens into a creamy sauce. Season with salt and pepper to taste.

Transfer the mixture into an oven-safe dish and cover it with the puff pastry, tucking in the edges. Cut a few slits on top to allow steam to escape. Bake in the preheated oven for about 25-30 minutes, or until the pastry is golden brown and crispy.

Once out of the oven, let it cool slightly before serving. This comforting Chicken Pot Pie with a twist is perfect for any occasion, whether you’re feeding a crowd or just treating yourself to a cozy night in.

Total weight: 1200g
Servings: 4
Average serving weight: 300g
Calories per serving: Approximately 400 calories

One clever tip for this dish is to add a splash of white wine to the sauce for an extra layer of flavor. It adds a subtle richness that takes this Chicken Pot Pie to the next level.

I hope you enjoy making and savoring this delicious Chicken Pot Pie. Feel free to experiment with different veggies or herbs to make it your own! Happy cooking!

More recipes

Festive Pumpkin & Chestnut Squares: A Cozy Holiday Delight

Seasonal Desserts

Today’s Mood: Festive Holiday Treat I’m excited to share one of my favorite seasonal desserts with you today! This dish is perfect for the holiday season, with its warm spices and comforting flavors. I love making it when I want to treat myself to something special and cozy, and I hope you’ll enjoy it as […]

Savor the Season: Cozy Spiced Pumpkin-Sage Risotto Recipe

Recipegeben

Today’s Unique Recipe: Spiced Pumpkin-Sage Risotto Greetings, foodies! Today I am excited to share with you a cozy and comforting recipe that is perfect for the fall season. As the weather turns cooler, I find myself craving warm and creamy dishes, and nothing says comfort quite like a delicious bowl of risotto. This Spiced Pumpkin-Sage […]

Spice up your Summer with Spicy Mango Shrimp Tacos!

Recipe, Cooking

Today’s Recipe: Spicy Mango Shrimp Tacos Hey there, foodies! I’m excited to share this delicious recipe for Spicy Mango Shrimp Tacos with you today. The combination of sweet mango, spicy shrimp, and crunchy cabbage is just perfect for a sunny summer day like today. Let’s get cooking! Ingredients: 250g large shrimp, peeled and deveined 1 […]