Savory Pumpkin Pancakes Recipe

Savory Pumpkin Pancakes Recipe

October 10, 2025 Written by Harper

Introducing: Savory Pumpkin and Bacon Pancakes

Hey there, friends! Today, I’m excited to share a cozy and comforting recipe that’s perfect for fall mornings or lazy weekends. These savory pumpkin and bacon pancakes are a unique twist on a classic breakfast favorite that will surely impress your taste buds. Let’s get cooking!

Ingredients:

  • pumpkin puree (200g)
  • bacon strips, cooked and crumbled (100g)
  • all-purpose flour (150g)
  • milk (200ml)
  • egg (1)
  • baking powder (1 tsp)
  • salt (1/2 tsp)
  • black pepper (1/4 tsp)
  • butter for cooking

Kitchen Tools:

  • mixing bowl
  • whisk
  • frying pan
  • spatula

Start by whisking together the pumpkin puree, milk, and egg in a mixing bowl until well combined. Add the flour, baking powder, salt, and pepper, and mix until you have a smooth batter. Fold in the cooked and crumbled bacon, ensuring it’s evenly distributed throughout the batter.

Heat a bit of butter in a frying pan over medium heat. Once the pan is hot, pour a ladleful of the pancake batter into the pan and spread it out into a round shape. Cook for 2-3 minutes on each side until golden brown and cooked through. Repeat with the remaining batter, adding more butter to the pan as needed.

Once all the pancakes are cooked, serve them warm, topped with a dollop of sour cream or a drizzle of maple syrup for an extra touch of sweetness. Enjoy the savory and slightly sweet flavors melding together in each delicious bite!

These savory pumpkin and bacon pancakes weigh approximately 700g in total, making around 4 servings. Each serving is about 175g, with an approximate calorie count of 250 per serving.

One unique tip for this recipe is to sprinkle some grated cheddar cheese onto the pancakes while they’re cooking for an extra gooey and savory twist. It adds a delicious cheesy flavor that pairs perfectly with the pumpkin and bacon.

I hope you give these savory pumpkin and bacon pancakes a try and make them your own with your favorite toppings and additions. Let me know how they turn out for you and enjoy every scrumptious bite! Happy cooking!

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