Sizzling Summer Recipe: Spicy Mango Chicken Tacos

Today’s Unique Creation: Spicy Mango Chicken Tacos

Hey there, foodies! I’m excited to share a brand-new recipe with you today that was inspired by the scorching heat we’ve been experiencing lately. These Spicy Mango Chicken Tacos are the perfect combination of sweet and heat, making them a crowd-pleaser for any summer gathering.

Ingredients:

• 200g chicken breast, diced
• 1 ripe mango, diced
• 1/2 red onion, sliced
• 1 jalapeno, sliced
• 1 lime, juiced
• 1 tsp cumin powder
• 1 tsp paprika
• to taste
• 4 tortillas
• fresh cilantro, chopped

Kitchen Tools:

• skillet
• knife
• cutting board
• mixing bowl

To start, heat a skillet over medium heat and add the diced chicken breast. Season with cumin powder, paprika, salt, and pepper. Cook until the chicken is browned and cooked through.

In a mixing bowl, combine the diced mango, sliced red onion, sliced jalapeno, and chopped cilantro. Squeeze the lime juice over the mixture and give it a good toss to combine.

Warm up the tortillas in the skillet for a few seconds on each side until they are soft and pliable.

To assemble the tacos, spoon the cooked chicken onto each tortilla and top with the mango salsa mixture. Feel free to add any additional toppings such as avocado slices or hot sauce for an extra kick.

This dish serves 2-4 people, with each serving weighing approximately 200g. One serving of these Spicy Mango Chicken Tacos is approximately 350 calories.

One clever tip for this recipe is to marinate the chicken in a mixture of mango puree and hot sauce for a few hours before cooking. This will infuse the chicken with even more flavor and spice.

I hope you give these Spicy Mango Chicken Tacos a try and put your own twist on them! Enjoy experimenting in the kitchen and creating delicious meals to share with your loved ones. Happy cooking!