Spicy Mango Chutney Chicken: A Flavorful Fusion to Spice Up Your

Exploring New Flavors: Spicy Mango Chutney Chicken

As the summer sun starts to fade and the days get cooler, I find myself craving spicy, exotic flavors to warm me up. Today, I’m sharing a recipe for Spicy Mango Chutney Chicken that is sure to delight your taste buds and bring a burst of flavor to your dinner table.

For this unique dish, you will need the following ingredients:

• 800g chicken thighs (bone-in, skin-on)
• 200g mango chutney
• 400ml coconut milk
• 1 tbsp chili flakes
• 2 tbsp ginger (minced)
• 4 cloves garlic (minced)
• 2 tbsp lime juice
• a handful of fresh cilantro
• to taste
• to taste

To bring this dish to life, you will need the following kitchen tools:

• skillet
• wooden spoon
• knife
• cutting board
• measuring cups
• measuring spoons

Start by preheating your skillet over medium heat. Season the chicken thighs with salt and pepper, then place them skin-side down in the skillet. Sear the chicken until the skin is golden brown and crispy, then flip and cook for another few minutes. Remove the chicken from the skillet and set aside.

In the same skillet, add the minced ginger and garlic, stirring until fragrant. Pour in the coconut milk, mango chutney, chili flakes, and lime juice. Stir well to combine, then add the chicken back to the skillet, nestling it into the sauce. Cover and let simmer for about 20 minutes, or until the chicken is cooked through.

Once the chicken is cooked, garnish with fresh cilantro and serve hot. The spicy mango chutney sauce pairs perfectly with the tender chicken thighs, creating a symphony of flavors that will have you coming back for more.

This Spicy Mango Chutney Chicken dish weighs approximately 1350g in total, serves 4, with each serving weighing around 337g. Each serving is estimated to have about 420 calories.

One clever tip for this recipe is to marinate the chicken thighs in the mango chutney for a few hours before cooking. This will infuse the meat with even more flavor and make it extra tender and juicy.

I encourage you to give this Spicy Mango Chutney Chicken recipe a try and make it your own. Whether you serve it with rice, naan bread, or a side salad, this dish is sure to impress. Enjoy!