Spicy Mango Jalapeno Chicken Recipe

Today’s Unique Recipe: Spicy Mango Jalapeno Chicken

Hello, foodies! Today, I’m excited to share with you a dish that brings together the sweet and tangy flavors of mango with the heat of jalapeno peppers. This Spicy Mango Jalapeno Chicken is perfect for those looking to add a little kick to their dinner table. Let’s get cooking!

Ingredients:

• chicken breast (500g)
• mango (2, diced)
• jalapeno (2, sliced)
• garlic (3 cloves, minced)
• ginger (1-inch piece, grated)
• soy sauce (3 tbsp)
• honey (2 tbsp)
• lime juice (2 tbsp)
• olive oil (2 tbsp)
• salt and pepper to taste
• cilantro for garnish

Kitchen Tools:

• skillet
• chef’s knife
• cutting board
• grater
• measuring spoons

Start by heating olive oil in a skillet over medium heat. Add minced garlic and grated ginger, cooking until fragrant. Next, add diced mango and sliced jalapeno, allowing them to soften. Season with soy sauce, honey, lime juice, salt, and pepper, stirring everything together.

Slice chicken breast into bite-sized pieces and add them to the skillet. Cook until the chicken is no longer pink in the middle and the sauce has thickened slightly. Taste and adjust seasoning as needed.

Serve your Spicy Mango Jalapeno Chicken hot, garnished with fresh cilantro. The combination of flavors in this dish is truly unique and will wow your taste buds!

This dish weighs approximately 1200g once cooked, serving 4 people. Each serving is around 300g with a calorie count of approximately 350.

One tip to make this dish even more flavorful is to marinate the chicken in the sauce mixture for a few hours before cooking. This will infuse the meat with all those delicious flavors!

I hope you give this Spicy Mango Jalapeno Chicken a try and enjoy it as much as I do. Feel free to customize the recipe to suit your taste preferences. Happy cooking!