Spicy Thai Pineapple Burger Recipe

Today’s Dish: Spicy Thai Pineapple Burger

I’m excited to share with you a unique and flavorful recipe that combines the bold flavors of Thai cuisine with a classic American favorite – the burger. Today, I’ll be showing you how to make my Spicy Thai Pineapple Burger, perfect for a summer cookout or weeknight dinner with a twist.

Ingredients:

• 200g ground chicken
• 2 pineapple slices
• 15g red curry paste
• 30ml coconut milk
• 10g fresh cilantro
• 1 jalapeno, sliced
• 2 burger buns

Kitchen Tools:

• grill pan
• chef’s knife
• cutting board
• mixing bowl

To start, preheat your grill pan over medium-high heat. In a mixing bowl, combine the ground chicken, red curry paste, coconut milk, and chopped cilantro. Mix well to incorporate all the flavors. Form the mixture into two patties and place them on the grill pan. Cook for 5-6 minutes per side, or until the burgers are cooked through.

While the burgers are cooking, grill the pineapple slices on the same pan for about 2-3 minutes per side, until they have nice grill marks. Toast the burger buns on the grill pan as well until they are lightly browned.

To assemble the burgers, place a cooked patty on the bottom half of each bun. Top with a grilled pineapple slice, some sliced jalapenos for a bit of heat, and the top half of the bun.

Serve the Spicy Thai Pineapple Burger hot and enjoy the unique combination of flavors in every bite. This burger is sure to impress your guests and make for a fun and tasty meal.

The approximate total weight of the cooked dish is 400g, with 2 servings at 200g each. Each serving is approximately 350 calories.

One clever tip for this recipe is to marinate the ground chicken in the red curry paste and coconut milk for a few hours before cooking. This will infuse the meat with even more flavor and make the burgers extra delicious.

I hope you give this Spicy Thai Pineapple Burger a try and add your own twist to it. Feel free to customize the toppings to suit your taste preferences, and have fun experimenting in the kitchen. Bon appétit!